… for control of Salmonella that cover the whole food chain. … strengthening food safety standards
that enhance Salmonella … food handlers on best practices in preventing Salmonella and …

… Foods 2021, 10, 907 … food safety standards that enhance Salmonella surveillance efforts,
educating consumers and training food handlers on best practices in preventing Salmonella …

… and health practice is directly related to the degree of active participation of the consumer.
To achieve adoption of safe food-handling practices in the home, food safety messages …

… So this study has also attempted to isolate Salmonella and Shigella spp. From stools of food
handler participate in this study also urine samples were collected to diagnose Salmonella …

… but Salmonella spp are able to proliferate between 7–48C.The wide adaptability of Salmonella
… Due to the adaptability of Salmonella spp, salmonellosis is a leading foodborne illness in …

… revealed poor personal hygiene like poor practice of hand … and food hygiene should be
provided to all food handlers with … food handlers to personal hygiene and food safety practices. …

… basic knowledge on food safety and food handling practices among migrant food handlers as
these … While, only 3.4% were aware that Salmonella bacteria can results in food poisoning. …

… in food handling (10.8% passing rate) and food poisoning (… level of knowledge of food safety
practices varies amongst the … advance their knowledge of food safety practices. Therefore, …

… behavior and food safety practices in the warm weather of people diagnosed with Salmonella
or … in understanding how demographic characteristics influenced food safety practices. …

… and Salmonella was detected on 48% of the food handlers’ hands. In conclusion, the suggestion
of this study was that the food handlers had adequate food safety … into practices at work. …