[HTML][HTML] Stability of Brazilian Apis mellifera L. honey during prolonged storage: Physicochemical parameters and bioactive compounds
PM da Silva, LV Gonzaga, FC Biluca, M Schulz, L Vitali… - Lwt, 2020 - Elsevier
The aim of this study was to monitor Apis mellifera L. honey samples from Santa Catarina
State, Brazil, during prolonged storage (450 days/20±4° C), regarding physicochemical
parameters (moisture, electrical conductivity, pH, acidity, color, dystasic activity, 5-HMF and
sugars), phenolic compounds, reducing capacity (Folin-Ciocalteu reducing capacity and
ferric reducing antioxidant power) and DPPH free radical scavenging capacity. Storage did
not affect the 5-HMF and sucrose contents, which were below the limit of quantification …
State, Brazil, during prolonged storage (450 days/20±4° C), regarding physicochemical
parameters (moisture, electrical conductivity, pH, acidity, color, dystasic activity, 5-HMF and
sugars), phenolic compounds, reducing capacity (Folin-Ciocalteu reducing capacity and
ferric reducing antioxidant power) and DPPH free radical scavenging capacity. Storage did
not affect the 5-HMF and sucrose contents, which were below the limit of quantification …
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