The effect of dietary sodium modification on blood pressure in adults with systolic blood pressure less than 140 mmHg: a systematic review
JBI Evidence Synthesis, 2016•journals.lww.com
Background Modifying dietary sodium intake is a cornerstone of diet advice for lowering
blood pressure (BP) under the assumption that it is protective against cardiovascular
disease. Previous meta-analyses of normotensive participants have not excluded all studies
that recruited participants with systolic blood pressure (SBP)> 140 mmHg, which greatly
hinders generalization to the wider normotensive population. Objectives The objective of this
review was to identify the effectiveness of reducing or increasing sodium intake on BP in …
blood pressure (BP) under the assumption that it is protective against cardiovascular
disease. Previous meta-analyses of normotensive participants have not excluded all studies
that recruited participants with systolic blood pressure (SBP)> 140 mmHg, which greatly
hinders generalization to the wider normotensive population. Objectives The objective of this
review was to identify the effectiveness of reducing or increasing sodium intake on BP in …
Abstract
Background
Modifying dietary sodium intake is a cornerstone of diet advice for lowering blood pressure (BP) under the assumption that it is protective against cardiovascular disease. Previous meta-analyses of normotensive participants have not excluded all studies that recruited participants with systolic blood pressure (SBP)> 140 mmHg, which greatly hinders generalization to the wider normotensive population.
Objectives
The objective of this review was to identify the effectiveness of reducing or increasing sodium intake on BP in normotensive participants with SBP≤ 140 mmHg.
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