… OVA)]-induced airway disease to study the potential anti-allergic properties of milk fat that had
… the only other major lipid in milk fat that was greatly elevated in the milk fat of cows-fed fish …

… studies in infants with milk components such as lactoferrin, milk fat globule membrane, and
… A high-fiber diet was prevented against allergic airway disease (AAD) in mice (132, 133). …

… that if milk is introduced into the airways of rabbits, the fat is … the airways. Eighteen of 23
infants with inhalation pneumonia had significant numbers of fat filled macrophages and free fat …

… the airways contributes significantly to airway obstruction during an asthma attack. If milk
products significantly increase airway … fatty acid derived from the ingested dietary essential fatty …

… milk consumption and fat … fat-soluble vitamins in milk, D and E, have promising if not
well-established associations with improved inflammatory processes, and specifically in the airways […

… elevated (up to fivefold) in the milk fat of cows fed fish and sunflower oil [16, … milk fat enriched
in CLA and VA (‘enriched milk fat’) suppressed the development of allergic airway disease …

… and lower airway disease … fatty acid composition of farm milk might be one such factor,
which has been hypothesized before.26, 27 In the present analysis the total fat content of the milk …

… Asthma and lower airway disease … , and bioavailability of milk fatty acids (FAs). This is
important because consumption of milk fat–containing products, such as full-cream milk and butter, …

… matches human needs remarkably well despite varying proportions of fat, protein, and … of
severe airway diseases such as asthma. Microbiologically safe yet minimally processed milk …

… Asthma and lower airway disease A high-fat challenge increases airway inflammation and
… Conversely, milk fat25, 26 and n-3 polyunsaturated fatty acids or fish27, 28 have been …