… The objective of this study was to measure protein quality … SM or HM, but fortified with feed
amino acids (AA) both on a basic … diets depressed dietary protein quality significantly (p < 0.05)…

The protein score reflects its amino acids (AA) content in comparison with the ideal protein.
However, when there is a need to know the use of AA by the organism it is necessary to do a …

… The amounts of amino acids used for these functions are … 9 of the 21 amino acids used in
protein synthesis are termed … Potential limitations to this simple definition of protein quality …

… Maize grain protein is deficient in two essential amino acids, lysine and tryptophan, defining
… of quality protein maize (QPM) that has enhanced levels of essential amino acids over …

… The effect of different canning methods on amino acids composition … on amino acids of
swordfish. Hence, in this paper, we aimed to determine the amino acid profile and protein quality …

… This study analyses and compares the amino acid composition and available lysine … protein
quality of the products was evaluated by the result, and the biological value of the proteins …

… The three-dimensional structure that proteins acquire after ribosomal synthesis of their
amino acid chain is crucial to their function. This function has to be maintained throughout the …

… amino acid content and protein quality in dried kale products. The dominant amino acids in
all samples were glutamic acid, aspartic acid … the content of amino acids and protein quality in …

… This study aimed to investigate the long-term effects of protein restriction from piglets to …
In conclusion, long-term protein restriction affected meat quality and muscle amino acid …

… on blood levels of the majority of essential free amino acids (EAA) as well as the … protein
digestibility in experiment 1, but not in experiment 2. Our results show that dietary protein quality …