Total antioxidant activity and phenolic content in selected vegetables
A Ismail, ZM Marjan, CW Foong - Food chemistry, 2004 - Elsevier
… any relationship between antioxidant activity and total phenolic contents (… total phenolic
content whereas its antioxidant activity was a bit higher than kale that had a higher total phenolic …
content whereas its antioxidant activity was a bit higher than kale that had a higher total phenolic …
Antioxidant activity and total phenolic content of some Brazilian species
IMC Brighente, M Dias, LG Verdi… - Pharmaceutical …, 2007 - Taylor & Francis
… The antioxidant activity of extracts and fractions of six vegetal species from the Brazilian …
The total antioxidant activity was assessed based on the scavenging activity of the stable DPPH …
The total antioxidant activity was assessed based on the scavenging activity of the stable DPPH …
[HTML][HTML] Effect of extraction solvent on total phenol content, total flavonoid content, and antioxidant activity of Limnophila aromatica
QD Do, AE Angkawijaya, PL Tran-Nguyen… - Journal of food and drug …, 2014 - Elsevier
… In this study, there is a correlation between total phenolic content and antioxidant activity
of … , yield increased whereas total phenolic content and antioxidant activity decreased. This …
of … , yield increased whereas total phenolic content and antioxidant activity decreased. This …
Antioxidant activity, total phenolic and total flavonoid contents of whole plant extracts Torilis leptophylla L
… In the present study analysis of free radical scavenging activity and total phenolic and
flavonoid content showed that mainly the TLB, TLC, TLE and TLM from the whole plant of T. …
flavonoid content showed that mainly the TLB, TLC, TLE and TLM from the whole plant of T. …
Antioxidant activity and total phenolics in selected fruits, vegetables, and grain products
YS Velioglu, G Mazza, L Gao… - Journal of agricultural …, 1998 - ACS Publications
… the contents of total phenolics in several plant products and to explore relationship(s) between
phenolic content and antioxidant activity. In addition, the antioxidant activities of alcoholic …
phenolic content and antioxidant activity. In addition, the antioxidant activities of alcoholic …
Antioxidant activity and total phenolic content of selected Jordanian plant species
… , with respect to their total phenolic content and antioxidant activity, as potential sources …
natural antioxidants. The relationship between phenolic content and antioxidant activity was …
natural antioxidants. The relationship between phenolic content and antioxidant activity was …
Evaluation of antioxidant activity and total phenol in different varieties of Lantana camara leaves
… activity. Therefore, the present study investigates the content of total phenolics, flavonoids
and the antioxidant activity of four … (Verbenaceae) leaves by using in vitro antioxidant models. …
and the antioxidant activity of four … (Verbenaceae) leaves by using in vitro antioxidant models. …
Antioxidant activity and total phenolic content of Iranian Ocimum accessions
J Javanmardi, C Stushnoff, E Locke, JM Vivanco - Food chemistry, 2003 - Elsevier
… as new potential sources of natural antioxidants and phenolic compounds. Our study
also demonstrates a possible relationship between phenolic content and antioxidant activity. …
also demonstrates a possible relationship between phenolic content and antioxidant activity. …
Antioxidant activity and total phenolics of edible mushroom extracts
LM Cheung, PCK Cheung, VEC Ooi - Food chemistry, 2003 - Elsevier
… that the antioxidant activity of plant materials was well correlated with the content of their
phenolic … the effect of the total phenolic content on the antioxidant activity of mushroom extracts. …
phenolic … the effect of the total phenolic content on the antioxidant activity of mushroom extracts. …
Antioxidant activity and total phenolics in selected cereal grains and their different morphological fractions
H Zieliński, H Kozłowska - Journal of agricultural and food …, 2000 - ACS Publications
… and their content of phenolics (r = −0.35). … total phenolics may play a role in the antioxidant
activity of water extracts. Moreover, all the phenolics do not have the same antioxidant activity, …
activity of water extracts. Moreover, all the phenolics do not have the same antioxidant activity, …