… In this work, we study the effect of pH on the antioxidant capacity of rosmarinic acid. Note
that the primary antioxidant capacity does not vary (see Table 1) and that at pH < 7 the …

… antioxidants, with recent interest in those of plant origin. In the current study, rosmarinic acid
(RA) and its key metabolites were evaluated in non-cellular and cellular antioxidant assays, …

… of the slightly water soluble antioxidant, rosmarinic acid (RA), … Antioxidant capacity of
CD-complexed rosmarinic acid was … hydroxycinnamic acid by the CUPric Reducing Antioxidant …

… Clarifying the binding site of rosmarinic acid derivatives on Aβ(1-42), we would be able to
presume important amino acid residues in Aβ(1-42) for aggregation and to design more …

… To assess the antioxidant activity, two … properties represented by the test samples. Studies
show that alkali metal rosmarinates have better antioxidant properties than rosmarinic acid, IC …

… The antioxidative activity was partly in relation to the rosmarinic acid content. The major
hydroxycinnamic compound, quantitatively determinated by HPLC, was present in large amount. …

… could avoid the toxicity problems in the use of synthetic antioxidants, including tertiary …
Rosmarinic acid (RA) is an ester of caffeic acid and 3,4-dihydroxyphenyllactic acid, which is widely …

… In this context, our study conducted the antiradical and antioxidant properties of rosmarinic
acid at different concentrations by some bioassays, namely (Fe 2+ ) chelating, Fe 3+ reducing…

… Antiapoptotic and antioxidant effects of rosmarinic acid in astrocytes. Pharmazie 60: 62–65. …
Modulatory efficacy of rosmarinic acid on premalignant lesions and antioxidant status in 1, 2-…

… This study determined the total phenol (TP), rosmarinic acid (RA) content and the free-radical
scavenging and ferric-reducing antioxidant properties of acetonic and methanolic extracts …