The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study

K Morland, S Wing, AD Roux - American journal of …, 2002 - ajph.aphapublications.org
… each additional food store of that type in the census tract. … of food stores and food service
places to reflect the fact that people’s local food environments are composed of a variety of food

[HTML][HTML] Longitudinal associations between objective and perceived healthy food environment and diet: The Multi-Ethnic Study of Atherosclerosis

X Gao, J Engeda, LV Moore, AH Auchincloss… - Social Science & …, 2022 - Elsevier
… the local food environment using survey-based measures (eg perceptions of healthier food
… -based measures (eg distance to and density of healthier food stores) at Exam 1 and Exam 5. …

Supermarkets, other food stores, and obesity: the atherosclerosis risk in communities study

K Morland, AVD Roux, S Wing - American journal of preventive medicine, 2006 - Elsevier
… The purpose of this study was to examine whether characteristics of the local food
environment are associated with the prevalence of cardiovascular disease risk factors. …

… food environment with diet quality—a comparison of assessments based on surveys and geographic information systems: the multi-ethnic study of atherosclerosis

LV Moore, AV Diez Roux, JA Nettleton… - American journal of …, 2008 - academic.oup.com
… understanding how food environments affect diet, but characterizing the food environment is
… and three complementary measures of the local food environment: 1) supermarket density, 2…

Neighbourhood differences in diet: the Atherosclerosis Risk in Communities (ARIC) Study.

AV Diez-Roux, FJ Nieto, L Caulfield… - … of Epidemiology & …, 1999 - jech.bmj.com
… participating in the baseline examination of the Atherosclerosis Risk in Communities (ARIC)
Study, a prospective study of atherosclerosis. MEASUREMENTS AND MAIN RESULTS: …

Associations of organic produce consumption with socioeconomic status and the local food environment: Multi-Ethnic Study of Atherosclerosis (MESA)

CL Curl, SAA Beresford, A Hajat, JD Kaufman… - PloS one, 2013 - journals.plos.org
… aggregated measure of community perception of the local food environment (PR: 1.08, CI:
1.00… of the local food environment are associated with having a diet that includes organic food. …

Neighborhood environments and incident hypertension in the multi-ethnic study of atherosclerosis

P Kaiser, AV Diez Roux, M Mujahid… - American journal of …, 2016 - academic.oup.com
… Additionally, the healthy food environment and walking environment scores were correlated
… that may be patterned by neighborhood environments and affect hypertension risk, such as …

Neighborhood health‐promoting resources and obesity risk (the multi‐ethnic study of atherosclerosis)

AH Auchincloss, MS Mujahid, M Shen, ED Michos… - …, 2013 - Wiley Online Library
… highest food environmentfoods were associated with a graded reduction in age-adjusted
obesity incidence rates with the association being more marked for healthy food environment (…

Contributions of food environments to dietary quality and cardiovascular disease risk

MK Vadiveloo, M Sotos-Prieto, HW Parker… - Current atherosclerosis …, 2021 - Springer
… that modify food environments and promote healthier foodfood environment; its role in
shaping food choice, diet quality, and cardiometabolic outcomes; and emerging food environment

Neighborhood physical environment and changes in body mass index: results from the multi-ethnic study of atherosclerosis

T Barrientos-Gutierrez, KAB Moore… - American journal of …, 2017 - academic.oup.com
… In summary measure models, a 1-standard-deviation increase in the food environment
standardized index was associated with a 0.16-kg/m 2 (95% CI: −0.27, −0.06) decrease in BMI …