… subtilis Ch9 showed reduced levels of MDA, which might be an indication of the enzymatic
… that neutralize the effects of ROS and reduce the lipid peroxidation rate [31]. Additionally, the …

… Bacillus subtilis B10 could enhance the antioxidant activity of RAW 264.7 cells and attenuate
the oxidative stress induced by hydrogen peroxide (… for 12 h with 100 mM vitamin E or B. …

… A clear sign of oxidative stress was evident through a remarkable increase in lipid
peroxidation, hydrogen peroxide, methylglyoxal, and electrolyte leakage in the salt treated plants. …

… Pre-treatment of cells with spores before inducing oxidative stress was able to keep normal
levels of intracellular ROS, GSH and lipid peroxidation, as well as to inhibit the activation of …

… Summary: A mutant of Bacillus subtilis has been isolated by continuous selection in … The
mutant was also more resistant to organic peroxides than the wild-type. Further resistance to H2…

… by inducing disease, hydrogen peroxide (H 2 O 2 ) and lipid peroxidation. The inoculation of
B. … and glutathione reductase activities, and while inhibited H 2 O 2 and lipid peroxidation for …

… Antioxidative status and lipid peroxidation Results of our study showed linear increase in
GSH content and CAT activity and decrease in lipid peroxidation. These findings revealed that …

… Using membrane binding fluorescent dyes, we demonstrate the presence of lipid spirals
extending along the long axis of cells of the rod-shaped bacterium Bacillus subtilis. These spiral …

… In food industry, for example, some ROS such as hydroxyl radical and hydroperoxyl radical
also initiate lipid peroxidation in meat, causing a rapid deterioration of meat lipids (Min and …

… MICs such as 1 μg/mL (against Escherichia coli and Salmonella typhimurium), 8 μg/mL (against
Enterococcus faecalis), and 4 μg/mL (against Bacillus subtilis) suggest that graphene …