[HTML][HTML] … of ultrasonic-assisted extraction of total carotenoids from peach palm fruit (Bactris gasipaes) by-products with sunflower oil using response surface …

LE Ordóñez-Santos, LX Pinzón-Zarate… - Ultrasonics …, 2015 - Elsevier
The present study reports on the extraction of total carotenoids from peach palm fruit by-products
with sunflower oil. Response surface methodology (RSM) was used to investigate the …

A review of the nutritional properties of different varieties and byproducts of peach palm (Bactris gasipaes) and their potential as functional foods

SD Soares, OVD Santos… - … Journal of Food …, 2022 - Taylor & Francis
Bactris gasipaes Kunth belongs to the Arecaceae family and is known in various parts of
the world under various names. This fruit presents several hybridizations and wild species …

Mayonnaise as a model food for improving the bioaccessibility of carotenoids from Bactris gasipaes fruits

LM de Souza Mesquita, BV Neves, LP Pisani… - LWT, 2020 - Elsevier
… Carotenoids from Bactris gasipaes fruits were extracted with an ultrasound-assisted
approach using sunflower oil, which was used to develop an oil-in-water (O/W) food emulsion …

Peach Palm Fruit (Bactris gasipaes) Peel: A Source of Provitamin A Carotenoids to Develop Emulsion-Based Delivery Systems

J Martínez-Girón, C Cafarella, F Rigano, D Giuffrida… - ACS …, 2024 - ACS Publications
… (ΔE* = 88.04 ± 0.03) and the original sunflower oil confirmed its enrichment with the … epicarp
flour (Bactris gasipaes). According to the results, it is evident that sunflower oil is a suitable …

[HTML][HTML] Full Exploitation of Peach Palm (Bactris gasipaes Kunth): State of the Art and Perspectives

K de Cássia Spacki, RCG Corrêa, TM Uber, L Barros… - Plants, 2022 - mdpi.com
… surface methodology was used to investigate the effect of process variables on the
ultrasound-assisted extraction (UAE) of total carotenoids from peach palm fruit with sunflower oil. The …

Chemical composition and nutritive value of peach palm (Bactris gasipaes Kunth) in rats

P Leterme, MF García, AM Londoño… - Journal of the …, 2005 - Wiley Online Library
The peach palm (Bactris gasipaes Kunth) is the starchy fruit of a palm tree widely cultivated
in Central and South America. The present study aimed at determining its chemical …

[HTML][HTML] Supplementation of carotenoids from peach palm waste (Bactris gasipaes) obtained with an ionic liquid mediated process displays kidney anti-inflammatory …

AB Santamarina, LM de Souza Mesquita… - Food Chemistry: X, 2022 - Elsevier
… In this work, carotenoids from Bactris gasipaes wastes obtained by an IL-based process …
oil (C single bond O – fed with standard chow and gavage with sunflower oil), high-fat-diet oil (…

[HTML][HTML] Nutritional and Technological Properties of Albino Peach Palm (Bactris gasipaes) from the Amazon: Influence of Cooking and Drying

SD Soares, OV Dos Santos, LRV da Conceição… - Foods, 2023 - mdpi.com
… In our recent study [3], we reported for the first time the fatty acid profile in peach palm oil,
which is … of pupunha oil (Bactris gasipaes Kunth): Implications for human health. Rev. Nutr. …

[HTML][HTML] Peach palm flour (Bactris gasipae KUNTH): potential application in the food industry

MB Pires, ER Amante, AS Lopes… - Food Science and …, 2019 - SciELO Brasil
… Among Amazonian cultures, peach palm three (Bactris gasipaes Kunth) stands out with the
production of peach palm fruit and heart of palm. The fruit is edible with pleasant flavor and …

… epicarpio de chontaduro (Bactris gasipaes) mediante aplicación de ultrasonido y aceite vegetal/Extraction of total carotenoids from peach palm fruit (Bactris gasipaes) …

JM Girón, LEO Santos, DX Rodríguez-Rodríguez - Dyna, 2019 - search.proquest.com
… of ultrasonic-assisted extraction of total carotenoids from peach palm fruit (Bactris gasipaes)
by-products with sunflower oil using response surface methodology. Ultrason Sonochem, …