Sweet and fat taste preference in obesity have different associations with personality and eating behavior
K Elfhag, C Erlanson-Albertsson - Physiology & behavior, 2006 - Elsevier
… after repeated exposure will in particular mediate the subcomponent of reward that can be
… who have a desire for fat taste, could be compared to interpretations on biological links to …
… who have a desire for fat taste, could be compared to interpretations on biological links to …
Taste
LM Bartoshuk, DJ Snyder - Neuroscience in the 21st Century: From Basic …, 2022 - Springer
… about how taste contributes to this biological imperative. We … 3); the nerve fibers in these
clusters appear to mediate pain (… the taste of fatty acids is not likely to motivate love of fat since …
clusters appear to mediate pain (… the taste of fatty acids is not likely to motivate love of fat since …
Revisiting sugar–fat mixtures: sweetness and creaminess vary with phenotypic markers of oral sensation
… In the present study, individuals with significant reported history of taste damage were
excluded, which may explain the inability of FP density to explain creaminess at lower fat levels. …
excluded, which may explain the inability of FP density to explain creaminess at lower fat levels. …
Taste as a factor in the management of nutrition
TR Scott, JV Verhagen - Nutrition, 2000 - Elsevier
… the most fundamental of biologic needs. Each animal must … macronutrients—proteins and
fats—remains controversial. … to mediate the interactions between physiologic state and taste. …
fats—remains controversial. … to mediate the interactions between physiologic state and taste. …
[HTML][HTML] Modulation of taste responsiveness by the satiation hormone peptide YY
MS La Sala, MD Hurtado, AR Brown… - The FASEB …, 2013 - ncbi.nlm.nih.gov
… gastrointestinal peptides mediate the changes in taste perception … Recent evidence suggests
that fat taste sensitivity and … fatty acids and, conversely, that they consumed more fat than …
that fat taste sensitivity and … fatty acids and, conversely, that they consumed more fat than …
Endocannabinoids: an appetite for fat
V Di Marzo - Proceedings of the National Academy of …, 2011 - National Acad Sciences
… fat enhanced the small intestinal levels of eCBs, by measuring the overall activity of the anabolic
and catabolic pathways for these mediators… sweet responses of isolated taste bud cells, …
and catabolic pathways for these mediators… sweet responses of isolated taste bud cells, …
[HTML][HTML] Taste receptors: New players in sperm biology
A Luddi, L Governini, D Wilmskötter… - International journal of …, 2019 - mdpi.com
… taste sensations [6] and fatty acid transporters (receptor for fat), involved in oral detection of
different fatty … of these receptors, which do not mediate “taste” per se as they are not linked to …
different fatty … of these receptors, which do not mediate “taste” per se as they are not linked to …
Cellular mechanisms of taste transduction
MS Herness, TA Gilbertson - Annual review of physiology, 1999 - annualreviews.org
… is sometimes termed the fifth primary taste,and for fatty acids, a so-called nonconventional
taste stimulus. The emergingpicture is that not only do individual taste qualities use more than …
taste stimulus. The emergingpicture is that not only do individual taste qualities use more than …
Taste and bulimia
A Drewnowski, F Bellisle, P Aimez, B Remy - Physiology & behavior, 1987 - Elsevier
… fat content were generally similar for bulimic patients and controls. In contrast, profiles of taste
… Opioids are known to mediate the biological response to stress [17,24] and are thought to …
… Opioids are known to mediate the biological response to stress [17,24] and are thought to …
The role of fatty acids and their endocannabinoid-like derivatives in the molecular regulation of appetite
RF Witkamp - Molecular aspects of medicine, 2018 - Elsevier
… and branched fatty acids, at least some of them showing biological activity. Fatty acids are
… 4.7), and because they are usually present as combinations in foods with a specific taste. …
… 4.7), and because they are usually present as combinations in foods with a specific taste. …