… Fat intake on the other hand seems to have a negative association with fecal excretion of
estrogens (… In conclusion, a Western diet with high fat and protein intake and low intake of fiber, …

… We found that the positive association between red meat intake and breast cancer risk may
… of insulin and estrogens may stimulate the transformation of breast cancer cells initiated by …

… meat as opportunist scavengers, sometimes even with very limited hunting. Even in humans,
highly effective hunting was not the major source of high meat caloric intake … meat intake, …

… red meat intake is consistent with previous findings for meat,… relate specifically to red
meat-total meat and saturated fats did … the endogenous oestrogens with which dietary oestrogens …

… Our findings, however, indicate that red meat intake in Shanghai occurs in a … that meat-sweet
dietary pattern increased the risk of estrogen receptor–positive positive breast cancer …

… risk of estrogen receptor–negative/progesterone receptor–negative breast cancer with higher
intakes … , quintiles/categories of total and cooked meat intake and risk of breast cancer, we …

… 12 ) , genistein exhibits estrogenic properties, some of … protein intake we used linear
regression–derived estimates of mean urinary genistein and daidzein for levels of soy protein intake …

… meat intake, but no other animal foods, and breast cancer risk … between meat, poultry and
dairy product intake and breast cancer … Although we adjusted for oestrogen and SHBG levels in …

… estrogenic properties. For an evaluation of the effect of phytoestrogens on breast cancer risk
… Urinary excretion is dose dependent at low to moderate levels of soy protein intake [68, 69]. …

… also by the extent to which it is bound to a binding protein, sex-hormone-binding globulin
(SHBG). … of dietary isoflavone intake may be protective against breast cancer in premenopausal …