… , we developed a choice experiment aimed at recognising the consumer perceptions of the
three generations of genetically modified foods and the factors shaping consumer behaviour …

… on consumer perceptions and … consumer choice of e-cigarettes using discrete choice
methodology, thereby offering preliminary evidence regarding consumer perceptions and choices …

… number of papers analysing consumers’ perception, attitudes and … consumers’ perceptions
and attitudes towards local food products. Results from these studies reveal that consumers …

… Specifically, using a choice experimental approach, consumers’ willingness to pay a premium
is … Self-reported weight perceptions seemed to be also linked to food choices (Table 2). …

… consumers’ perceptions of and response to the technologies. Using non-hypothetical
consumer choice experiments … scale, this study examines consumer perceptions and estimates …

… US consumers place on these attributes. Choice experiments were used to analyze US
consumers… European consumers’ perceptions of important food safety and quality attributes have …

… choice experiment this article reports the tests the ability of different product claims, origin,
food safety, health claims, and sustainability to improve the perceived … consumer perceptions …

… In the following section, we describe how we collected the data for the choice experiment
and subsequent consumer perceptions. We also explain our empirical methods as it pertains to …

… affected by ASDs, we developed two choice experiments: the first was related to zucchini and
… We opted for 2 choice experiments rather than a single experiment to test if the willingness …

… Organic and conventional food: a literature review of the economics of consumer perceptions
and preferences. Report for Organic Agriculture Centre of Canada, Organic Agriculture …