… Despite the fact that the knowledge that air pollution promotes adverse health effects is not …
its effects are less evident in areas where ‘‘hard science’’ is produced. In this study, the health …

… on the impact of cookstove emissions under an illustrative yet simplistic phase-out scenario.
If instead cookstoves were replaced with tier 1 or tier 2 solid-fuel cookstoves, we would …

… for health effects of household air pollution related to biomass cookstoves in resource
limited countries and to evaluate the effect of improved cookstoves on these health effects. We …

… GWCs were calculated for two sets of emissions (see also Table 4). The first set, called
GWC-Kyoto, includes the major cookstove emissions recognized under the Kyoto Protocol: CO 2 …

… (2) studies that assessed the emissions related to cookstove (3) studies that assessed factors
affecting HAP emissions (4) studies that assessed health effects of HAP. We excluded case …

… Cookstoves are among the major indoor sources of CO (Jones 1999). The best understood
health effects associated with exposure to carbon monoxide appear to be produced by …

… that have been evaluated for exposure and health effects to date have yielded either …
cookstove programs need to clear to enable researchers to demonstrate scientific benefits to health …

… cookstove biomass combustion, therefore, may be high enough to cause some or all of these
acute health effects… compounds in the cookstove emission could add extra health risks. For …

… the effects of improved and traditional cookstove emissions on a well-differentiated model of
the bronchial epithelium. Improved cookstoves are … , meaning reduced emissions of PM and …

… (89.1 ± 62.1 µg/m 3 during June 2015 to May 2016) [79], thus providing robust evidence
that data obtained from our study can be used for understanding long-term health effects. …