Numbers of bacteria in aqueous solutions used for postharvest handling of cut flowers

A Hoogerwerf, WG van Doorn - Postharvest biology and Technology, 1992 - Elsevier
… High numbers of bacteria in the stems often occur when flowers are kept … cut flower handling,
as most flower species are kept in water by the growers, wholesalers and retailers. Flowers

Effect of antimicrobial compounds on the number of bacteria in stems of cut rose flowers

WG Van Doorn, Y De Witte… - Journal of Applied …, 1990 - Wiley Online Library
number of bacteria in stems, after 7 d of vase life, to about lo5 cfu/g fresh weight. HQC at 250
mg/l did not damage the flowers and generally reduced the number of bacteria … to cut flower

Role of endogenous bacteria in vascular blockage of cut rose flowers

WG van Doorn, K Schurer, Y de Witte - Journal of Plant Physiology, 1989 - Elsevier
… testing cut flowers, where bent neck and vascular blockage in cut … After seven days the number
of bacteria in the stems was … In our system STS did not reduce the number of bacteria and …

Effect of antimicrobial compounds on cut Gerbera flowers: Poor relation between stem bending and numbers of bacteria in the vase water

Y de Witte, H Harkema, WG van Doorn - Postharvest biology and …, 2014 - Elsevier
… this with water uptake by the cut flowers and the number of bacteria in the vase solution. We
… with bacterial numbers in the vase solution that are the same or higher than in the controls. …

[PDF][PDF] Effect of dry storage on bacterial counts in stems of cut rose flowers

WG van Doorn, Y de Witte - HortScience, 1991 - journals.ashs.org
… water on the number of bacteria in the basal 5-cm stem segment of cut ‘Sonia’ rose flowers
during dry storage … Studies on the preservation of cut flowers. Contrib. Boyce Thompson Inst. …

Effects of vase-water bacteria on the senescence of cut carnation flowers

WG van Doorn, D Zagory, YKE de Witte… - Postharvest Biology and …, 1991 - Elsevier
… the number of bacteria in stems of cut carnation flowers was … During the experiment, the
number of bacteria in the vase … Control of bacteria in vase water and quality of cut flowers as …

Effect of high numbers of exogenous bacteria on the water relations and longevity of cut carnation flowers

WG van Doorn, Y de Witte, H Harkema - Postharvest Biology and …, 1995 - Elsevier
… The species composition of the bacteria in stems of cut carnation flowers that were held
in … Numbers of bacteria in aqueous solutions used for postharvest handling of cut flowers. …

Role of vase solution microorganisms in the life of cut flowers

D Zagory, MS Reid - Journal of the American Society for …, 1986 - journals.ashs.org
… subsequent senescence of cut flowers to bacterial plugging of … inside stems of cut flowers
using isolation onto agar media (4… Our results demonstrate that small numbers of introduced mi…

[HTML][HTML] Postharvest bacterial succession on cut flowers and vase water

YH Chen, WB Miller, A Hay - Plos one, 2023 - journals.plos.org
… Our previous experiments also showed that bacterial numbers in vase water containing
cut lily stems increased over time [23]. Those observations are consistent with this analysis, …

Micro-organisms from freshly harvested cut flower stems and developing during the vase life of chrysanthemum, gerbera and rose cultivars

HMC Put - Scientia Horticulturae, 1990 - Elsevier
… The number of viable bacteria and fungi on freshly cut flower … 40 flower stems tested contained
> 102 viable bacteria and … Gerbera flower stems tested contained >/10 2 viable bacteria