… our results do not substantiate the recent findings suggesting that increased body iron stores
and excess dietary iron are associated with increased coronary mortality. The discrepancy …

… of these dietary factors are specifically associated with the risk of high iron stores in these …
article to address whether dietary factors are associated with a risk of high iron stores in this …

… The aim of the present study was to investigate whether dietary habits could account for the
observed differences in Fe status between the Sami and other Norwegian participants in the …

… dietary iron absorption and iron stores with a higher iron absorption in iron deficient and a
lower absorption in iron … , of nonheme iron and serum ferritin (SF), as a measure of iron stores, …

… While total iron intake appears unrelated to iron status, bio-available dietary iron should
correlate with iron stores, after adjustment for iron losses. Therefore, the objective of this study …

… a factor independent of the body iron stores and iron turnover because it causes increased
… adequate iron stores throughout life by iron supplementation of the diet of large populations. …

… Nonheme iron, which is the most important dietary source in … dietary enhancers and inhibitors
and body iron stores. About 25% of dietary heme iron gets absorbed, while 17% of dietary …

… intake and a daily increment of 1 mg of heme iron intake. Because the required data for … iron
stores, we did not model a dose-response trend for the association between body iron stores …

… also the risk factors for CVDs. Therefore, the question is whether or not iron store is correlated
with lipid profile, this study evaluates the association between dietary iron, iron stores and …

… iron or normal iron stores was not necessary. Only when studies consider adequacy of iron
stores and include iron … of the source of iron (heme, dietary, or supplement) on iron status in a …