… This project explores nutrition students’ perceptions of SLPs' and Nutritionists’ roles in healthcare
… are made regarding interprofessional training curricula for SLP and Nutrition students. …

… OSCE within speech and language therapy undergraduate … undergraduate speech and
language therapy students’ … final-year students in a 4-year undergraduate speech and language …

… (PT), dietetics (DT), and graduate entry Masters nursing students who participated in a series
of simulations as part of their usual coursework. Ethical clearance was obtained from The …

… However, this one study focused on simulation usage in teaching interprofessional clinical
reasoning in speech-language therapy and dietetic students, and not on core clinical skills in …

… liaison with dietetic and food service staff regarding dysphagia and texture-modified diets
and fluids, which may involve auditing of texture and/or fluid consistencies (Speech Pathology …

… students with those of the students’ pre… the students.The purpose of this study was to
investigate the learning style preferences of a group of health science students enrolled in dietetics …

… This included collaborative, out-of-session dietitian and speech pathologist … as speech
pathologists reiterating dietetic messages with patients (and vice versa for dietitians with speech …

… She has a particular interest in how dietetic students’ and professional’s subjectivities are
constituted by power and discourse to inform dietetic advocacy, policy, and pedagogy. Her …

… have the highest and the nursing students the lowest scores28. In our study, nursing, nutrition
and dietetics, and physiotherapy students had the highest median RIPLS score, whereas …

… Qualitative data were collected from speech language pathology students post-IPE using a
… IPE experience for SLP, dietetics, and nursing students regarding dysphagia management …