… although the herbs are known … herbs and spices only the oleoresin is responsible for the
strong antioxidant activity evidenced by many investigators. In other herbs, the essential oil must …

… Essential oils in aromatic plants are among the most important active constituents of herbs
and spices. Their … The essential oil of Thymus vulgaris contains various levels of thymol and/or …

… They admit a large variety of seasonings such as herbs, spices, … The use of essential oils
of herbs and spices may be … composition of EOs from herbs and spices commonly used in the …

… different herbs and spices … essential oils during freeze-drying. This review aims to summarize
the effects of lyophilization on the essential oil content and composition of herbs and spices…

… spices and herbs have been added to food, not only as flavouring agents but also as
preservatives. For centuries essential oils … strong potential of spice essential oils for food …

… essential oils also contain compounds with antioxidant activity. Therefore, the antioxidant
capacity of essential oils from spices, herbs … of spices, herbs and citrus essential oils with the …

… antimicrobial activity of both herbs and species and their extracts and essential oils has been
known since ancient times. Many of these substances demonstrate significant antimicrobial …

… , essential oils [EOs] of herbs and spices commonly used in meat products as natural
preservatives are receiving increased attention [5]. Herbs and spices… of herbs and spices …

… The purpose of this study was to examine the effectiveness of selected herb and spice
essential oils for control of growth and survival of microorganisms. Inhibition of growth was tested …

… The effects of herbs and spices on enteric bacterial pathogens... 10.4 Herbs and spices
as growth promoters in animal studies............. 10.5 Anti-inflammatory activity.......................................…