Lipid oxidation and improving the oxidative stability
… Oils with high proportions of unsaturated fatty acids show compromised oxidative stability.
Oils originating from certain plant sources as well as those from marine origin such as algae, …
Oils originating from certain plant sources as well as those from marine origin such as algae, …
Effect of fatty acids and tocopherols on the oxidative stability of vegetable oils
A Kamal‐Eldin - European Journal of Lipid Science and …, 2006 - Wiley Online Library
… of fatty acid unsaturation and tocopherol/tocotrienol composition of vegetable oils on their
oxidative stability under … than fatty acids for the estimation of the oxidative stability of olive oils. …
oxidative stability under … than fatty acids for the estimation of the oxidative stability of olive oils. …
Effects of free fatty acids on oxidative stability of vegetable oil
N Frega, M Mozzon, G Lercker - Journal of the American Oil Chemists' …, 1999 - Springer
The effect of free fatty acid (FFA) content on the susceptibility to thermooxidative degeneration
of vegetable oils was determined by Rancimat analysis. A prooxidant effect of FFA was …
of vegetable oils was determined by Rancimat analysis. A prooxidant effect of FFA was …
Oxidative stability of polyunsaturated fatty acids in an aqueous solution
K Miyashita, E Nara, T Ota - Bioscience, biotechnology, and …, 1993 - academic.oup.com
… (18: 2n-6, LA) acids, indicating that the stability increased with … -linolenic acids also suggests
the higher oxidative stability of n… an aqueous solution, the stability increased with increasing …
the higher oxidative stability of n… an aqueous solution, the stability increased with increasing …
Comparative oxidative stability of fatty acid alkyl esters by accelerated methods
BR Moser - Journal of the American Oil Chemists' Society, 2009 - Springer
… on the oil stability index (OSI) of various fatty acid alkyl esters … and compare the oxidative
stability of FAME typically found … , and location on oxidative stability. The Rancimat method (EN …
stability of FAME typically found … , and location on oxidative stability. The Rancimat method (EN …
Oxidative stability of conjugated linoleic acids relative to other polyunsaturated fatty acids
A Zhang, ZY Chen - Journal of the American Oil Chemists' Society, 1997 - Springer
… of CLA relative to other polyunsaturated fatty acids remains … the oxidation of CLA relative
to more polyunsaturated fatty acids, including linolenic acid (18:3n-3, LNA), arachidonic acid (20…
to more polyunsaturated fatty acids, including linolenic acid (18:3n-3, LNA), arachidonic acid (20…
Beneficial effects and oxidative stability of omega-3 long-chain polyunsaturated fatty acids
… irradiation accelerate lipid oxidation, decreasing stability and shelf-… oxidative stability of
polyunsaturated marine n-3 fatty acids calls for effective antioxidant protection to avoid oxidative …
polyunsaturated marine n-3 fatty acids calls for effective antioxidant protection to avoid oxidative …
[HTML][HTML] Fatty acid composition as a predictor for the oxidation stability of Korean vegetable oils with or without induced oxidative stress
JM Yun, J Surh - Preventive nutrition and food science, 2012 - ncbi.nlm.nih.gov
… the fatty acid composition could make a significant contribution to the oxidation stability of …
for their fatty acid compositions and lipid oxidation products, in the absence or presence of …
for their fatty acid compositions and lipid oxidation products, in the absence or presence of …
Oxidative stability of soybean oil fatty acid methyl esters by oil stability index (OSI)
RO Dunn - Journal of the American Oil Chemists' Society, 2005 - Springer
… the oil stability index (OSI) as a parameter for monitoring the oxidative stability of soybean oil
… an oxidative stability instrument. Results showed that OSI may be used to measure relative …
… an oxidative stability instrument. Results showed that OSI may be used to measure relative …
Evaluating and predicting the oxidative stability of vegetable oils with different fatty acid compositions
H Li, Y Fan, J Li, L Tang, J Hu… - Journal of Food …, 2013 - Wiley Online Library
… the oxidative stability of different oils; (b) estimate the change of fatty acid compositions in
different oils; and (c) develop a mathematical relationship between the PV and fatty acid …
different oils; and (c) develop a mathematical relationship between the PV and fatty acid …
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