Food insecurity, the home food environment, and parent feeding practices in the era of COVID‐19
… home food availability and can influence children’s dietary intake. The home food environment
is even more salient during COVID-19… For food-insecure families in particular, this change …
is even more salient during COVID-19… For food-insecure families in particular, this change …
Rapid tool based on a food environment typology framework for evaluating effects of the COVID-19 pandemic on food system resilience
… and food security. Here, we provide an overview of applying a food environment typology …
a rapid tool to evaluate the effects of COVID-19 on interactions people have with their food …
a rapid tool to evaluate the effects of COVID-19 on interactions people have with their food …
Food environments and the COVID-19 pandemic in Brazil: analysis of changes observed in 2020
LL Mendes, DS Canella, ML de Araújo… - Public Health …, 2022 - cambridge.org
… COVID-19 pandemic in food security and nutrition conditions, as well as in different food
environments… already happened in food environments, during the first COVID-19 pandemic year…
environments… already happened in food environments, during the first COVID-19 pandemic year…
Family food environment during the COVID-19 pandemic: a qualitative study
AJ Hammons, R Robart - Children, 2021 - mdpi.com
… ’ adaptations in the family food environment during the COVID-19 pandemic. Methods:
Parents … Conclusions: The COVID-19 pandemic has influenced the family food environment. …
Parents … Conclusions: The COVID-19 pandemic has influenced the family food environment. …
All change. Has COVID-19 transformed the way we need to plan for a healthier and more equitable food environment?
… the impact of changes from COVID-19. We hope this commentary provides a useful contribution
to ongoing discussions on the systemic impact on the food environment, and how they …
to ongoing discussions on the systemic impact on the food environment, and how they …
[HTML][HTML] Consumer experiences of food environments during the Covid-19 pandemic: Global insights from a rapid online survey of individuals from 119 countries
… Given the paucity of qualitative Covid-19 food environment research, this study provides
novel contextual depth to the perceptions and lived experiences of consumers across diverse …
novel contextual depth to the perceptions and lived experiences of consumers across diverse …
Longitudinal patterns of food insecurity, the home food environment, and parent feeding practices during COVID‐19
EL Adams, LJ Caccavale, D Smith… - Obesity Science & …, 2021 - Wiley Online Library
… to inform our understanding of the impact of COVID-19 on child obesity risk. … food security
status, home food environment, and parent feeding practices about 2 months into COVID-19 …
status, home food environment, and parent feeding practices about 2 months into COVID-19 …
Safety of foods, food supply chain and environment within the COVID-19 pandemic
M Rizou, IM Galanakis, TMS Aldawoud… - Trends in food science & …, 2020 - Elsevier
… COVID-19 transmission through the food supply chain before discussing the development of
respective detection tools for food and environmental … disruptions to food environments give …
respective detection tools for food and environmental … disruptions to food environments give …
Digital food environment during the coronavirus disease 2019 (COVID-19) pandemic in Brazil: an analysis of food advertising in an online food delivery platform
PM Horta, J de Paula Matos, LL Mendes - British Journal of Nutrition, 2021 - cambridge.org
… food environment covers social media and the digital marketing(10) and changes in this
environment … of the COVID-19 pandemic under the digital food environment in Brazil can direct …
environment … of the COVID-19 pandemic under the digital food environment in Brazil can direct …
Healthy food retail during the COVID-19 pandemic: challenges and future directions
LA Leone, S Fleischhacker… - … of environmental …, 2020 - mdpi.com
… of the retail food environment (RFE), no … Food Environment and Customer Interaction Model
developed by Winkler and colleagues (also in this issue) to describe the impact of COVID-19 …
developed by Winkler and colleagues (also in this issue) to describe the impact of COVID-19 …
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