Food safety issues in fresh produce supply chain with particular reference to sub-Saharan Africa

OC Aworh - Food Control, 2021 - Elsevier
… prone to contamination by spoilage organisms as well as those responsible for food-… food
safety issues associated with fresh produce with particular emphasis on the fresh produce

Food safety issues in fresh produce: Bacterial pathogens, viruses and pesticide residues indicated as major concerns by stakeholders in the fresh produce chain

S Van Boxstael, I Habib, L Jacxsens, M De Vocht… - Food Control, 2013 - Elsevier
… to capture opinions of fresh produce food safety experts who are member of the … safety of
fresh produce is studied) and several other invited European stakeholders of the fresh produce

Assessment of food safety management systems in the global fresh produce chain

K Kirezieva, L Jacxsens, M Uyttendaele… - Food Research …, 2013 - Elsevier
… a tool for assessment of FSMS implemented in the fresh produce chain. The tool consists of
… for fresh produce, and the system output in terms of microbiological and chemical food safety

Consumer food safety concerns and fresh produce consumption

SR Henneberry, K Piewthongngam, H Qiang - Journal of agricultural and …, 1999 - JSTOR
fresh produce items. The objective of this study is to analyze the impacts of prices, expenditures,
and consumer food safety concerns on the consumption of selected fresh … on food safety

Understanding the fresh produce safety challenges

MA Hussain, R Gooneratne - Foods, 2017 - mdpi.com
… However, contamination of fresh produce is emerging as a major food safety challenge.
In recent years, contaminated produce has been implicated in many foodborne outbreaks …

[PDF][PDF] The need for prevention-based food safety programs for fresh produce

BV Jagannathan, PP Vijayakumar - Food Prot. Trends, 2019 - foodprotection.org
… Modernization Act (FSMA) produce safety rule (PSR), which was … of fresh produce
contamination and emphasize the importance of using a holistic prevention-based food safety

Challenges in the microbiological food safety of fresh produce: Limitations of post-harvest washing and the need for alternative interventions

K Murray, F Wu, J Shi, S Jun Xue… - … quality and safety, 2017 - academic.oup.com
… To this end, research to enhance the microbiological safety of fresh produce has started to
… In the following review, an overview of food safety issues within the fresh produce sector will …

Consumer's fresh produce food safety practices: outcomes of a fresh produce safety education program

AR Scott, PE Pope… - Journal of food science …, 2009 - Wiley Online Library
… Overall, participants' attitudes regarding fresh produce food safety were … safe handling
of fresh produce at the grocery store or market and proper storage and washing of fresh

Strategies for the safety management of fresh produce from farm to fork

F Julien-Javaux, C Gérard, M Campagnoli… - Current Opinion in Food …, 2019 - Elsevier
… and its impact on food safety. The role of testing and monitoring to ensure safe water in
fresh produce production is discussed together with microbiological criteria and target limits. …

Microbiological safety evaluations and recommendations on fresh produce

… Advisory Committee on Microbiological Criteria for … - Food Control, 1999 - Elsevier
… and strengthening prevention and control measures to ensure the safety of fresh produce. …
issue solely at a national level; international collaboration on food safety issues is crucial. …