The effect of fluctuating vs. constant frozen storage temperature regimes on some quality parameters of selected food products
R Gormley, T Walshe, K Hussey, F Butler - LWT-Food Science and …, 2002 - Elsevier
… PVs and FFAs also increased with length of time in frozen storage. While smoked mackerel
had … However, significant changes took place in the PV and FFA values for the fat-containing …
had … However, significant changes took place in the PV and FFA values for the fat-containing …
Effects of freezing and temperature fluctuations during frozen storage on frozen dough and bread quality
Y Phimolsiripol, U Siripatrawan, V Tulyathan… - Journal of Food …, 2008 - Elsevier
… changes and dough weight loss were measured for both constant and fluctuating frozen storage
conditions… There was a general decrease in gassing power with frozen storage duration. …
conditions… There was a general decrease in gassing power with frozen storage duration. …
The impact of frozen storage duration on physical, chemical and microbiological properties of pork
… In EU regulations, commercial frozen storage of pork is not limited by a defined time frame. …
, chemical and microbial changes in pork during different periods of frozen storage, allowing …
, chemical and microbial changes in pork during different periods of frozen storage, allowing …
Effects of duration and temperature of frozen storage on the quality and food safety characteristics of pork after thawing and after storage under modified atmosphere
V Teuteberg, IK Kluth, M Ploetz, C Krischek - Meat science, 2021 - Elsevier
… could also reduce consumer acceptance due to a premature change in color impression,
which however could not be measured in this study. Only a slight influence of the …
which however could not be measured in this study. Only a slight influence of the …
Effects of frozen storage temperature and duration on changes in physicochemical properties of beef myofibrillar protein
S Qian, X Li, H Wang, W Mehmood… - Journal of Food …, 2021 - Wiley Online Library
… This study aimed to address the effects of frozen storage temperature and duration on the
changes in physicochemical properties of beef myofibrillar protein. The beef was stored at −1, −…
changes in physicochemical properties of beef myofibrillar protein. The beef was stored at −1, −…
Influence of storage temperature and duration on lipid and protein oxidation and flavour changes in frozen pork dumpling filler
L Huang, YL Xiong, B Kong, X Huang, J Li - Meat Science, 2013 - Elsevier
… conducted to evaluate the effect of storage temperature and duration on oxidation and flavour
changes in frozen pork dumpling filler. Freshly prepared dumplings were stored for 0, 30, …
changes in frozen pork dumpling filler. Freshly prepared dumplings were stored for 0, 30, …
Changes in quality of all‐beef and soy‐extended patties as influenced by freezing rate, frozen storage temperature, and storage time
BW Berry - Journal of Food Science, 1990 - Wiley Online Library
… Since freezing rate and frozen storage temperature are a part of specifications for US …
different durations of frozen storage would affect aerobic plate counts, TBA values, freezer burn, …
different durations of frozen storage would affect aerobic plate counts, TBA values, freezer burn, …
Quality changes kinetics of apple tissue during frozen storage with temperature fluctuations
… the changes of apple quality attributes during frozen storage at three different temperatures:
−… may be fast or slow depending on the storage temperature conditions and time. The quality …
−… may be fast or slow depending on the storage temperature conditions and time. The quality …
Effect of Frozen Storage Temperature on Quality-Related Changes in Rainbow Trout (Oncorhynchus mykiss)
MG Burgaard, BM Jørgensen - Journal of aquatic food product …, 2011 - Taylor & Francis
… frozen storage are quality of the initial raw material, storage conditions before freezing (eg,
time on ice), freezing rate, frozen storage temperature and time, temperature fluctuations, …
time on ice), freezing rate, frozen storage temperature and time, temperature fluctuations, …
Variety and storage time affect the compositional changes that occur in grape samples after frozen storage
S Garcia, LG Santesteban, C Miranda… - Australian Journal of …, 2011 - Wiley Online Library
… stored frozen to overcome time and facility restraint. However, there is little knowledge on
how freezing, variety and storage time affect the changes … 6 months of frozen storage. Soluble …
how freezing, variety and storage time affect the changes … 6 months of frozen storage. Soluble …
相关搜索
- freezing rate frozen storage temperature
- storage temperature and duration flavour changes
- beef myofibrillar protein frozen storage temperature
- oncorhynchus mykiss frozen storage temperature
- frozen storage conditions different states
- frozen storage conditions shear strength
- frozen storage apple tissue
- frozen storage grape samples
- long term frozen storage
- properties of pork frozen storage duration
- temperature of frozen storage modified atmosphere
- duration of frozen storage protein oxidation
- frozen storage changes in protein structure
- changes in quality frozen storage temperature
- tenderness values frozen storage temperature
- storage temperature and duration protein oxidation