… was to evaluate the potential of genomic selection in durum wheat breeding with specific
aims to: (a) identify appropriate GS models for grain yield and quality traits in durum wheat, (b) …

… It was shown that applying the selection index improved both yield and quality … selected
progenies than the individual trait selection. It was concluded that combining genomic selection …

… Genomic selection has been proposed to assist in selecting for quality and other traits in
breeding programs. Genomic selection can predict quantitative traits and is applicable to …

… the genetic value of selection candidates. Genomic selection has been shown previously
to have higher prediction accuracies than conventional marker-assisted selection (MAS) for …

… number of key traits including grain yield, grain quality and quantitative disease resistance,
… genomic selection to maximize prediction accuracy, including prediction model selection, …

… such as genomic selection (GS) [11,12]. The first GS studies in wheat were published
more than a decade ago [13,14]. The results of these studies showed that models based on …

… to select for baking quality traits. Hence, we focused in this study on the accuracy of genomic
selection for laborious and expensive to phenotype quality traits as well as its selection …

… was phenotyped for grain yield, protein content, protein yield and dough rheological traits …
genomic selection indices to ease selection decisions with regard to the plethora of quality …

… Genomic selection (GS) was evaluated using a ridge regression best linear unbiased
predictor (rrBLUP) model. The results revealed that 20, 31, 37, and 23 SNPs were significantly …

… Genomic selection has the potential to increase genetic gains by using molecular markers
… genomic selection would be relevant for accelerating genetic gains for yield in winter wheat. …