… heart disease mortality … heart disease mortality in low-risk populations. However, fish
consumption at 40±60g daily is associated with markedly reduced coronary heart disease mortality …

… Odds ratios and 95% confidence intervals for the risk of coronary heart disease mortality
for diabetic vs nondiabetic men (A) and women (B). Summary odds ratios by random-effects …

… mortality from CHD, malignant neoplasms, and causes other than cardiovascular—renal
diseases … nary arteriography performed for suspected coronary heart disease (CHD). Patients …

… A total of 721 deaths from coronary heart disease had occurred at 10 years, and mortality
from … The mortality rate from coronary heart disease in diabetics was also significantly greater …

… that coronary disease is a major force of morbidity and mortality in both sexes. The lesser
frequencies of female CHD and of the most serious manifestations of the disease represent …

… diseases such as coronary heart disease, with mortality rates … in deaths from coronary heart
disease remains unclear. So in … ) management of coronary heart disease that contributed to …

… mortality. This puzzling relationship may be due to several factors working at varied levels to
affect each race. For example, the high heart disease mortality … heart disease mortality (CHD…

… CHD mortality, if hypoxemia were combined with a reduced cardiac output in persons with
latent CHD, a sufficient reduction in O2delivery might result in the ischemic heart disease …

… decelerating declines in heart disease mortality, especially among … county-level trends in
heart disease mortality by age group. … Nationally, heart disease mortality declined in every age …

… mortality rates from ischaemic heart disease for selected Countries between 2000 and 2009.
(b). Changes in directly standardised annual mortality rates from ischaemic heart disease …