Process evaluation of a workers' health surveillance program for meat processing workers

BJ van Holland, S Brouwer, MR de Boer… - Journal of Occupational …, 2017 - Springer
… study was to evaluate the implementation process of a WHS program at a large Dutch meat
processing company. To structure the evaluation we used the process evaluation framework …

Effectiveness and cost-benefit evaluation of a comprehensive workers' health surveillance program for sustainable employability of meat processing workers

BJ van Holland, MF Reneman, R Soer… - Journal of occupational …, 2018 - Springer
meat processing workers are a vulnerable population at risk for reduced employability, they
may benefit from a job-specific program … An extensive process evaluation alongside the …

Preventive occupational health interventions in the meat processing industry in upper-middle and high-income countries: a systematic review on their effectiveness

BJ van Holland, R Soer, MR de Boer… - International Archives of …, 2015 - Springer
… findings in this review, which may be explained by a difference in workers; only blue-collar …
review, but also look for interventions outside the boundaries of the meat processing industry

Workers' health surveillance in the meat processing industry: Work and health indicators associated with work ability

BJ van Holland, R Soer, MR de Boer… - Journal of Occupational …, 2015 - Springer
… The objective of this study was to evaluate which of the factors measured in a … of meat
processing workers. Methods A cross-sectional study was performed in a large meat processing

[PDF][PDF] Development and evaluation of company staff motivation scheme: meat processing company case study

F Klupšas, I Vasiliauskaite - Economics and rural development, 2009 - vdu.lt
evaluation and improvement of the staff motivation scheme was performed at the meat
processing … Established in 1994, the Company was engaged in sales of meat processing systems …

[PDF][PDF] Occupational health and safety in a meat processing industry

A Hamid, SA Fatima, Z Khalid - World Journal of Dairy and Food …, 2016 - researchgate.net
… Abstract: The meat processing industries pose a high risk to workers due to … A questionnaire
survey was conducted in the meat processing to have the … Periodic program review. …

… the effect of a 3-month workplace-based pedometer-driven walking programme on health-related quality of life in meat processing workers: a feasibility study within a …

S Mansi, S Milosavljevic, S Tumilty, P Hendrick… - BMC public health, 2015 - Springer
… A recent systematic review investigated 58 studies using mixed … A recent systematic review
of interventions delivered in … ambulatory activity among meat processing workers. The primary …

Meat processing company staff as innovation intermediaries: developing a framework from New Zealand's red meat sector

V Westbrooke, M Guenther, D Bewsell… - The Journal of …, 2018 - Taylor & Francis
… Based on the literature review on innovation intermediaries and their role in agricultural …
The term coordinator is used in this paper to describe the meat processing staff in their …

Promotion of sustainable employability: occupational health in the meat processing industry

BJ van Holland - 2016 - research.rug.nl
… an intervention among employees in the meat processing industry and with … review to
investigate the effectiveness of occupational health interventions in the meat processing industry

The effectiveness of participatory ergonomics in the red meat packing industry evaluation of a corporation

JS Moore, A Garg - International Journal of Industrial Ergonomics, 1998 - Elsevier
… These activities are done by ergonomics teams composed of representatives from
production workers, clerical workers, management, supervision, … Program evaluation criteria …