… control in Type 2 diabetic patients. We explored the relation between … of glycaemic control
(HbA 1c , pre- and postprandial glucose levels) and consumption of a Mediterranean-type diet …

… commonly used diets, on indices of glycaemic control in subjects … levels was greater with a
Mediterranean diet and ranged from 7 to … of glycaemic control with a Mediterranean diet. Two …

… trials of the Mediterranean diet and glycaemic control in type … two different Mediterranean
diets with the same control diet. … to −0.38) favouring the Mediterranean diet, as compared with …

… the effects of two Mediterranean diets, supplemented with virgin olive oil or mixed nuts,
and a low-fat diet on several parameters and indices related to glycaemic control in type 2 …

… consumed study diets were comparable to the traditional Mediterranean diet (Table 1). …
Comparative effect of two Mediterranean diets versus a low-fat diet on glycaemic control in …

… with a Mediterranean diet and ranged from 0.1% to 0.6% for HbA 1c . No trial reported
worsening of glycaemic control with a Mediterranean diet. Although no controlled trial specifically …

… Although less numerous, we also have studies on glycaemic control in already-diagnosed
cases. A clinical trial conducted by Esposito et al. in patients with newly-diagnosed T2DM …

… both Mediterranean diets were based on LGI carbohydrates, while the reference diet included
mixed glycaemic … effects of LGI carbohydrates on glycaemic control in patients with DM2. …

… Over this period, the Mediterranean diet dampened the inflammatory milieu of T2D [27]. Also,
the MedDiet led to more favourable changes in glycaemic control and coronary risk factors …

… receive specific recommendations on how to follow the diet. … supporting actions that improve
glycaemic control and quality of … treatment and Mediterranean diet) and glycaemic control in …