[HTML][HTML] Nut consumption and cardiovascular risk factors: A cross-sectional study in a mediterranean population

A Relja, A Miljković, A Gelemanović, M Bošković… - Nutrients, 2017 - mdpi.com
… Conclusions: It appears that frequent nut consumption is an … association of nut intake with
cardiovascular risk factors was … to determine the factors associated with nut consumption, as …

Nut consumption is associated with decreased health risk factors for cardiovascular disease and metabolic syndrome in US adults: NHANES 1999–2004

CE O'Neil, DR Keast, TA Nicklas… - Journal of the American …, 2011 - Taylor & Francis
… results following consumption of tree nuts and health benefits … association of consumption
of nuts with health risk factors for … the association of nut consumption with health risk factors for …

Nut consumption and risk of cardiovascular disease

M Guasch-Ferré, X Liu, VS Malik, Q Sun… - Journal of the American …, 2017 - jacc.org
… that nut consumption was associated with lower risk of developing CVD after adjusting for
cardiovascular risk factors. As compared with those participants who never or almost never …

[HTML][HTML] Cross-sectional assessment of nut consumption and obesity, metabolic syndrome and other cardiometabolic risk factors: the PREDIMED study

N Ibarrola-Jurado, M Bulló, M Guasch-Ferré, E Ros… - PloS one, 2013 - journals.plos.org
… at high risk for CVD, the frequency of nut consumption was inversely … factors. Further
research is needed to identify the mechanisms by which nuts improve cardiometabolic risk. It also …

Long-term association of nut consumption and cardiometabolic risk factors

N Mohammadifard, F Haghighatdoost… - Nutrition, Metabolism …, 2019 - Elsevier
… between nut consumption and cardiometabolic risk factors are not well known. We
investigated the relationship between nut consumption and cardiometabolic risk factors including …

[HTML][HTML] Mixed nut consumption may improve cardiovascular disease risk factors in overweight and obese adults

N Abbaspour, T Roberts, S Hooshmand, M Kern… - Nutrients, 2019 - mdpi.com
… No significant lipid changes were detected within the nut group. Our results suggest that
supplementing the diet with mixed-nuts could improve CVD risk factors by improving BW and …

Nut consumption and risk of coronary heart disease: a review of epidemiologic evidence

FB Hu, MJ Stampfer - Current atherosclerosis reports, 1999 - Springer
… However, nuts are an important part of the Mediterranean diet, … epidemiologic studies on
nut consumption and risk of CHD and … for a wide range of CHD risk factors. The magnitude of …

[HTML][HTML] Nut consumption and risk of stroke

Z Zhang, G Xu, Y Wei, W Zhu, X Liu - European journal of epidemiology, 2015 - Springer
… association between higher nut consumption and stroke mortality (… nut consumption is inversely
associated with risk of stroke. … Since hypertension is an important risk factor for stroke, the …

[HTML][HTML] Health benefits of nut consumption

E Ros - Nutrients, 2010 - mdpi.com
… , a major risk factor for CHD, by frequency of nut and peanut butter … Nut consumption was
inversely associated with risk of type-2 … risk factors, with relative risks across categories of nut

[HTML][HTML] Benefits of nut consumption on insulin resistance and cardiovascular risk factors: Multiple potential mechanisms of actions

Y Kim, JB Keogh, PM Clifton - Nutrients, 2017 - mdpi.com
… studies have indicated that nut consumption could be a healthy … mechanisms of action of
nuts addressing effects on glycemic … The favourable effects of nuts could be explained by the …