… the status of various nutrients in patients with COVID-19. The results showed that many patients
were … Additionally, all severely ill patients with COVID-19 were deficient in more than one …

… the nutritional status in these patients. So, we aimed to investigate the clinical impact of
nutritional screening in patients with COVID-19 and … value of the CONUT score in these patients. …

… due to COVID-19. Our study aimed to assess whether the presence of malnutrition … patients
admitted due to COVID-19 had any impact on clinical outcomes compared with patients with …

… factors of poor nutritional outcome after recovery in adult COVID-19 patients. Methods: In this
… of 114 patients initially admitted for COVID-19 who received early nutritional management. …

… COVID-19 patients must be integrated into the overall therapeutic strategy. The aim of our
study is to assess the nutritional status of patients with COVID-19 … the nutritional management. …

… In conclusion, the nutritional status of COVID-19 patients is closely related to clinical outcomes.
High CONUT score, male, combined with hypertension or diabetes or advanced age are …

… Is there any relation between nutrition status and the coronavirus 2019 (COVID‐19) disease?
This terrible pandemic has generated a massive amount of publications in a very short time…

… system activity, the influence of COVID-19 on nutritional status of patients and the dietary
recommendations for COVID-19 hospitalized patients are addressed in this manuscript. …

… Nutritional status assessed by GNRI is a significative predictor of survival in elderly … prognostic
role of nutritional status for in-hospital death of elderly patients hospitalized for COVID-19. …

Background Obesity and steatosis are associated with COVID-19 severe pneumonia. Elevated
levels of pro-inflammatory cytokines and reduced immune response are typical of these …