… We concluded the probiotic fermented milk drinks produced with black mulberry, … of probiotic
bacteria and maintained their therapeutic activity during storage. Therefore, fermented milks …

… Probiotic bacteria are sold mainly in fermented foods, and dairy products play a predominant
role as carriers of probiotics. … and its frequent consumption of fermented milks, Metchnikoff (1…

… A set-type fermented milk manufactured from goat's milk was developed. Optimal curd …
Viable counts were determined in fermented milk samples (1 g), after the fermentation process …

… milk was evaluated as a method for improving bacterial viability in fermented milk added with
probiotic bacteria (… The behaviour of microorganisms during fermentation and cold storage, …

… of the tested probiotic bacteria. This study indicates that citrus fiber enriched fermented
milk have good acceptability and are good vehicles for a variety of commercial probiotics but …

… ingestion of fermented milks. Therefore, the purpose of this review is to provide an overview
of the scientific literature concerning the potential of probiotic-fermented milks to influence …

… fermentation process, and isolation and selection of the best probiotic bacteria as starter
cultures for fermented milk products… This review article discusses the characteristics of probiotic …

… Two strains of probiotic bacteria, … of the fermentation time by about 55% by comparison
with the other supplementations. The stability of probiotic bacteria was weakly affected by milk …

… by probiotics are not yet completely understood. The present work studies the effect of a
fermented milk containing probiotic bacterium … BALB/c mice received the probiotic bacterium Lb. …

… bacteria; thus, it is recommended to use starter cultures … probiotic bacterium Bifidobacterium
animalis ssp. lactis BL O4 in coculture with ST make it suitable for probiotic fermented milk …