The chapter is an effort to provide in-depth knowledge about the basic principles involved in
isothermal titration calorimetry (ITC) technique along with practical considerations. It is an …

Calorimetry is a classical biophysical method that by definition measures heat. In isothermal
titration calorimetry (ITC), the heat is the result of titrating interacting components together …

Isothermal titration calorimetry (ITC) is widely employed to measure thermodynamic
properties of binding interactions between two macromolecules or a macromolecule and a …

Isothermal titration calorimetry (ITC) is becoming widely accepted as a key instrument in any
laboratory in which quantification of biomolecular interactions is a requisite. The method has …

The analysis of protein-protein interactions has attracted the attention of many researchers
from both a fundamental point of view and a practical point of view. From a fundamental …

Isothermal titration calorimetry (ITC) has become the gold-standard technique for studying
binding processes due to its high precision and sensitivity, as well as its capability for the …

Acquisition of precise and accurate results by isothermal titration calorimetry (ITC) can be
achieved through thoughtful experimental design and modeling and careful experimental …

Isothermal titration calorimetry (ITC) is a biophysical technique that allows a thermodynamic
characterization of an interactive system. It is a free in solution technique that requires no …

Isothermal titration calorimetry (ITC) is a fast and robust method to determine the energetics
of association reactions in solution. The changes in enthalpy, entropy and heat capacity that …

Isothermal titration calorimetry (ITC) is a fast, accurate and label‐free method for measuring
the thermodynamics and binding affinities of molecular associations in solution. Because the …