Objective To explore predictors of intention of college students to use calorie labels on fast-
food menus and differences in calories ordered after viewing calorie information. Design …

Background As part of the recently passed Patient Protection and Affordable Care Act, chain
restaurants with 20 or more locations nationwide will soon be required to post calorie …

A policy that mandates posting calorie information on monitors and printed menus in
restaurants was implemented in Saudi Arabia in 2018. This may help consumers make …

Americans consume more meals away from home at fast-food and dine-in restaurants. The
restaurant foods are notorious for their energy density and large portion sizes. The objective …

Objective To evaluate the efficacy and consumer preferences of calorie labeling on menus.
Design Between-group experiment. Participants were randomized to view menu items …

Background Obesity is a major public health threat and policies aimed at curbing this
epidemic are emerging. National calorie labeling legislation is forthcoming and requires …

Objective To examine food decision-making priorities for restaurant-type foods at grocery
stores and determine whether adding calorie information, as required by federal menu …

Background There is emerging evidence that calorie information on restaurant menus does
not similarly influence the ordering decisions of all population groups and may have …

This study was an investigation of the possible utility of calorie labeling legislation in
restaurants in community (n= 649) and college student (n= 316) samples. Only 48% to 66 …

Recent federal legislation mandating chain restaurants to disclose the number of calories in
menu items was introduced in the hopes of influencing consumers to make more healthful …