Background Dietary diversity is an indicator of nutritional adequacy, which plays a significant
role in child growth and development. Lack of adequate nutrition is associated with …

Dietary inadequacy is a major challenge among young children in Ghana. Nutritional
policies are required for optimum child nutrition and development. This study explored food …

Background. Dietary diversity is one of the key elements of diet quality. Even though different
measures were taken to increase dietary diversity feeding practice in Ethiopia, the problem …

Background Adequate infant and young child feeding during the first 1000 days of life is very
essential to improve child health, survival, growth, and development through minimum …

Background Child malnutrition accounted by poor dietary diversity is common in developing
countries contributing for child morbidity and mortality. It also has an impact on child growth …

Objective: Malnutrition because of poor dietary diversity contributing to child morbidity and
mortality. Two-thirds of child mortality occurs within the first 2 years. However, there is limited …

Background: Studies on the feeding practice of children, including meal frequency and
dietary diversity are scarce among children. Therefore, this study aimed to assess dietary …

Background: Diversified foods are considered key indicators of a balanced diet.
Consumption of a minimum of four from the seven food groups is described as a minimum …

Introduction: Dietary diversity is a quantitative number of food items or groups used as a
method of determining variety and nutrient adequacy of diets for an individual. This study is …

Background: Lack of dietary diversity especially for children 6-23 months is critical because
they require energy and nutrient-dense foods for both physical, mental growth and …