Turmeric (Curcuma longa L.) is a popular natural drug, traditionally used for the treatment of
a wide range of diseases. Its root, as its most popular part used for medicinal purposes …

Abstract Turmeric (Curcuma longa Linn) is extensively used as a spice and grown widely
throughout Indian subcontinent. Turmeric plant has been used in traditional medicine as a …

Curcuma longa (Turmeric), belonging to Zingiberaceae family is one of the most useful
herbal medicinal plants. Extensive researches have proven that most of the turmeric …

Turmeric (the rhizome of Curcuma longa Linn.) has been used as a spice, food flavoring and
coloring agent, and in medicinal preparations for various diseases including cough, diabetic …

Turmeric (Curcuma longa L.) is a spice utilized widely in India, China, and Southeast Asia as
an aromatic stimulant, a food preservative, and coloring material. The commonly used …

Curcumin is the major constituent of turmeric (Curcuma longa). Turmeric has been widely
used as a spice in foods and for therapeutic applications such as anti‐inflammatory …

Background: Turmeric (Curcuma longa L.), belonging to the Zingiberaceae family, is a
perennial rhizomatous plant of tropical and subtropical regions. The three major chemical …

Turmeric, botanically known as Curcuma longa, Linn, grows in tropical and subtropical
regions throughout the world. The turmeric possesses high nutritional value. Extensive …

Turmeric (Curcuma longa rhizomes), commonly used as a spice is well documented for its
medicinal properties in Indian and Chinese systems of medicine. It has been widely used for …

Turmeric (Curcuma longa) and its constituent, curcumin, have been used for their
therapeutic properties for a long time. Most of the medicinal impacts of turmeric and …