Abstract Bacterial 3-hydroxy fatty acids (3-OH-FAs) show potential for terrestrial paleoclimate
reconstruction; however, the possibility of using 3-OH-FAs as proxies in lacustrine …

Hydroxy fatty acids (3-OH-FAs), derived from Gram-negative bacterial outer membranes,
have received recent attention for their potential as new terrestrial pH and temperature …

Hydroxy fatty acids (3-OH-FAs) are biomarkers for Gram-negative bacteria. Recent research
has suggested that they could serve as temperature proxies in both terrestrial and marine …

To achieve a sufficient understanding of the spatial dynamics of terrestrial climate variability,
new proxies and networks of data that cover thousands of years and run up to the present …

Gram-negative bacteria produce specific membrane lipids, ie 3-hydroxy fatty acids with 10 to
18 C atoms. They have been recently proposed as temperature and pH proxies in terrestrial …

Gram-negative bacterial 3-hydroxy fatty acids (3-OH-FAs) have received recent attention for
their potential as palaeoclimate proxies. A novel temperature proxy, the ratio of anteiso to …

Gram-negative bacterial 3-hydroxy fatty acids (3-OH-FAs) biomarkers are widespread in a
variety of environments including both marine and terrestrial sediments (including …

Hydroxy fatty acids (3-OH-FAs) have recently been proposed as proxies for terrestrial,
lacustrine and marine environment reconstruction. However, their application in the latter is …

Hydroxy fatty acids (3-OH-FAs), derived from Gram-negative bacterial outer membranes,
have received recent attention for their potential as new terrestrial pH and temperature …

Abstract Three hydroxy (3-OH) fatty acids (FAs), containing 10 to 18 C and a hydroxyl group
in third position are characteristic components of Gram-negative bacteria. These compounds …