Beneficial microbes have a long history in agriculture, but published data in recent decades
indicated that such microbes, particularly plant growth-promoting rhizobacteria (PGPR) …

Plant growth promoting rhizobacteria (PGPR) contain diverse type of plant growth promoting
attributes that has many beneficial effects on crop productivity. The PGPR appear to promote …

The diverse groups of bacteria in close association with roots and capable of stimulating
plant growth by any mechanism (s) of action are referred to as plant growth-promoting …

The requirement for chemical fertilizers is expected to increase to 200 million tonnes by the
year 2022. Increased dependence of farmers on chemical formulations has strengthened …

The plant growth-promoting rhizobacteria (or PGPR) are the beneficial microorganism that
colonizes rhizosphere and help in promoting plant growth, protecting from biotic and abiotic …

Plant growth promoting rhizobacteria (PGPR) colonize rhizosphere and reside in harmony
with plants. These introduced or naturally occurring bacteria are known to enhance plant …

Population growth and high food demand is the biggest problem of the world. It is necessary
to find and apply new techniques in agricultural to enhance the productivity. The chemicals …

Current soil management strategies are mainly dependent on inorganic chemicalbased
fertilizers, which caused a serious threat to human health and environment. Plant growth …

Soil microbiology is a millennium dollar important field in the agriculture sector in terms of
growth, development, and high yield. Earlier efforts were in the direction of use of chemical …

Sustainable food production, among other non-intensive production systems, involves the
important interactions of myriads of plant growth-promoting microorganisms, plant, soil, soil …