The time when plant biostimulants were considered as “snake oil” is erstwhile and the
skepticism regarding their agricultural benefits has significantly faded, as solid scientific …

Natural biostimulants, such as seaweed extracts, can stimulate plant growth and
development in both model and crop plants. Due to the increasing demands for their use in …

The use of seaweed-based bioproducts has been gaining momentum in crop production
systems owing to their unique bioactive components and effects. They have phytostimulatory …

Seaweeds are valuable marine resources having multifaceted usages in modern
agriculture. Extracts from different seaweeds have been used since many years in …

The plant biostimulant market has gained substantial stimulus with the shift to 'green
farming'. Seaweed extracts (SWE) are a complex matrix of biologically active compounds …

Seaweeds or marine macroalgae are rich in diverse compounds like lipids, proteins,
carbohydrates, phytohormones, amino acids, osmoprotectants, antimicrobial compounds …

Abiotic stresses like drought and salinity are major factors resulting in crop yield losses and
soil degradation worldwide. To meet increasing food demands, we must improve crop …

The application of seaweeds as muck in agricultural farming has been very common from
ancient times in the Roman Empire, Japan, China, France, Spain, Britain, etc. Most coastal …

Sustainable agricultural practices increasingly demand novel, environmentally friendly
compounds which induce plant immunity against pathogens. Stimulating plant immunity …

The beneficial effects of seaweeds (macroalgae) and their extracts on plant systems has
been used for many centuries to improve soil properties and to enhance the productivity and …