In September 2014, a wilting was observed on okra [Abelmoschus esculentus (L.) Moench]
in Yanqing County, Beijing Province, China (40 47 N; 115 97 E). The leaves of infected …

Eggplant (Solanum melongena L.), a widely cultivated plant worldwide, is one of the major
vegetable crops grown in China, with annual production of 29.17 million tons on∼ 77.56 …

Coriander (Coriandrum sativum L.), which belongs to the family Apiaceae, is a medicinal
and aromatic plant. In China, coriander is widely cultivated in several parts as a vegetable …

China is the largest producer of pear fruit in the world, accounting for 68.4% of world pear
production in 2015. Pear cultivation has become the main source of income for some …

Celery (Apium graveolens L.) is an economically important vegetable crop in China. In
recent years, celery has been widely planted in Yuzhong county, Gansu province. From 11 …

Tobacco (Nicotiana tabacum L.) is an economically important crop in China, it is a leafy,
annual, solanaceous plant grown commercially for its leaves. Fusarium root rot of tobacco …

Chinese hickory (Carya cathayensis) is one of the important economic forest crops in
Zhejiang and Anhui provinces, China. In 2006, sporadic occurrence of root rot disease on …

Fennel (Foeniculum vulgare) is an annual Chinese traditional herb in the Umbelliferae. The
seeds are used for dispelling colds, relieving pain, and calming stomach (The Chinese …

Roselle (Hibiscus sabdariffa L.) is an annual herbaceous plant in the Malvaceae family with
high anthocyanin and is widely cultivated in Nanning, Guangxi, China due to its economic …

Trifoliate orange (Poncirus trifoliata L) is a thorny tree of the rue family that is extensively
used as a citrus rootstock in China. In January 2021, several leaf yellowing, declining, and …