Consumer perceptions of front-of-package labelling systems and healthiness of foods

N Savoie, K Barlow, KL Harvey, MA Binnie… - Canadian journal of …, 2013 - Springer
Objective The purpose of this study was to assess the impact of four different front-of-
package (FOP) labelling systems on consumer perception and purchasing intent of food …

Attitude and behavior factors associated with front-of-package label use with label users making accurate product nutrition assessments

MG Roseman, HW Joung, EI Littlejohn - Journal of the Academy of Nutrition …, 2018 - Elsevier
Background Front-of-package (FOP) labels are increasing in popularity on retail products.
Reductive FOP labels provide nutrient-specific information, whereas evaluative FOP labels …

Competitive effects of front-of-package nutrition labeling adoption on nutritional quality: Evidence from facts up front–style labels

JH Lim, R Rishika, R Janakiraman… - Journal of …, 2020 - journals.sagepub.com
“Facts Up Front” nutrition labels are a front-of-package (FOP) nutrition labeling system that
presents key nutrient information on the front of packaged food and beverage products in an …

A five-country study of front-and back-of-package nutrition label awareness and use: patterns and correlates from the 2018 International Food Policy Study

J Bhawra, SI Kirkpatrick, MG Hall, L Vanderlee… - Public Health …, 2023 - cambridge.org
Objective: This study aimed to identify correlates of nutrition label awareness and use,
particularly subgroup differences among consumers. Two label types were assessed:(1) …

Interpretive front-of-pack nutrition labels. Comparing competing recommendations

N Maubach, J Hoek, D Mather - Appetite, 2014 - Elsevier
Many stakeholders support introducing an interpretive front-of-pack (FOP) nutrition label, but
disagree over the form it should take. In late 2012, an expert working group established by …

Front-of-pack symbols are not a reliable indicator of products with healthier nutrient profiles

TE Emrich, Y Qi, JE Cohen, WY Lou, ML L'Abbe - Appetite, 2015 - Elsevier
Abstract Background: Front-of-pack (FOP) nutrition rating systems and symbols are a form of
nutrition marketing used on food labels worldwide. In the absence of standardized criteria for …

Bulgarian consumers' objective understanding of front-of-package nutrition labels: a comparative, randomized study

VA Andreeva, M Egnell, T Handjieva-Darlenska… - Archives of Public …, 2020 - Springer
Background Bulgaria continues to lag behind other EU Member States with respect to
chronic disease morbidity and mortality prevention. Methods In line with efforts targeting the …

Effectiveness of different front-of-pack nutrition labels among Italian consumers: Results from an online randomized controlled trial

M Fialon, M Egnell, Z Talati, P Galan, L Dréano-Trécant… - Nutrients, 2020 - mdpi.com
In Italy, discussions are currently ongoing to implement a front-of-pack nutrition label (FoPL)
while a growing number of European countries are adopting the Nutri-Score. The …

Objective understanding of Nutri-Score Front-Of-Package nutrition label according to individual characteristics of subjects: Comparisons with other format labels

M Egnell, P Ducrot, M Touvier, B Allès, S Hercberg… - PloS one, 2018 - journals.plos.org
Background To improve nutritional status and prevent chronic nutrition-related diseases,
international organizations have recommended the use of multiple strategies, including front …

Front-of-package food labels: A narrative review

NJ Temple - Appetite, 2020 - Elsevier
Abstract Front-of-package (FOP) labels may help shoppers make healthier food choices.
The objectives of this review are, first, to establish the effectiveness of different FOP labels at …