Bipolaris sorokiniana is a pathogen of cereals such as wheat and barley, causing root rot,
leaf blight, seedling blight, and spot blotch. This phytopathogen causes a considerable …

Background: Fusarium culmorum and Fusarium solani are economically important fungal
pathogens of many plant species causing significant yield losses worldwide. Frequent uses …

Cucumber wilt caused by Fusarium oxysporum f. sp. cucumerinum (Foc) is a highly
destructive disease that leads to reduced yield in cucumbers. In this study, strain YB-04 was …

Fungal pathogens causing maize stalk and ear rot are a potential threat to grain production
in regions where monoculture extensions can reach over 500,000 ha per year. This …

The bacterial strain LZN01 is a potential biocontrol agent that produces myriocin and inhibits
the growth of Fusarium oxysporum f. sp. niveum (Fon). To characterize strain LZN01, the …

Soft rot causes significant economic losses in the kiwifruit industry. This study isolated strain
CTXW 7-6-2 from healthy kiwifruit tissue; this was a gram-positive bacterium that produced …

Fusarium head blight (FHB) is one of the most common diseases in Argentina, affecting the
quality and yield of barley grains. Fusarium graminearum sensu stricto (ss) and Fusarium …

The use of biological agents offers a sustainable alternative to chemical control in managing
plant diseases. In this study, Bacillus velezensis IFST-221 was isolated from the rhizosphere …

The application of endophytic bacteria, particularly members of the genus Bacillus, offers a
promising strategy for the biocontrol of plant fungal diseases, owing to their sustainability …

The common bean (Phaseolus vulgaris L.) is a significant vegetable crop, grown because it
is a rich source of protein, carbohydrates, and vitamin B complex. Fusarium solani and …