Closer to the root: The potential of traditional food systems interventions for obesity prevention

B Jock, J Gittelsohn, M Pardilla - Current Developments in Nutrition, 2022 - Elsevier
Objectives We review the project design, implementation experiences, and study findings
from obesity prevention trials (OPTs) in Native American communities to identify future …

[HTML][HTML] OPREVENT (Obesity Prevention and Evaluation of InterVention Effectiveness in NaTive North Americans): design of a multilevel, multicomponent obesity …

LC Redmond, B Jock, P Gadhoke, DT Chiu… - Current developments in …, 2019 - Elsevier
Obesity prevalence is high in Native American (NA) adults, and there is a critical need to
establish and implement evidence-based social, behavioral, and policy interventions that …

[HTML][HTML] OPREVENT2: Design of a multi-institutional intervention for obesity control and prevention for American Indian adults

J Gittelsohn, B Jock, L Redmond, S Fleischhacker… - BMC public health, 2017 - Springer
Background Obesity and other nutrition-related chronic disease rates are high in American
Indian (AI) populations, and an urgent need exists to identify evidence-based strategies for …

Promoting Healthy Eating and Physical Activity: A Qualitative Examination of Community-Based Obesity Interventions in Rural Kentucky

BF Butterworth - 2016 - uknowledge.uky.edu
Rural Americans are medically underserved groups and are at greater risk of becoming
obese than urban Americans. The purpose of this qualitative study was to determine the …

Implementation of a multilevel, multicomponent intervention for obesity control in Native American communities (OPREVENT2): challenges and lessons learned

J Gittelsohn, B Jock, L Poirier, C Wensel… - Health education …, 2020 - academic.oup.com
OPREVENT2 was a multilevel, multicomponent (MLMC) adult obesity prevention that sought
to improve access and demand for healthier food and physical activity opportunities in six …

[HTML][HTML] A food store–based environmental intervention is associated with reduced BMI and improved psychosocial factors and food-related behaviors on the Navajo …

J Gittelsohn, EM Kim, S He, M Pardilla - The Journal of nutrition, 2013 - Elsevier
The prevalence of obesity is significantly higher among American Indians (AIs) and is
associated with increased rates of diabetes, hypertension, and cardiovascular disease. We …

Environmental interventions for obesity and chronic disease prevention

J Gittelsohn, A Trude - Journal of nutritional science and …, 2015 - jstage.jst.go.jp
Materials and Methods Since 2001, we have conducted 10 trials in lowincome minority
populations in the United States and in other countries to test interventions to improve the …

[HTML][HTML] Exposure to a multilevel, multicomponent obesity prevention intervention (OPREVENT2) in rural Native American communities: variability and association with …

M Estradé, EJI van Dongen, ACB Trude… - International journal of …, 2021 - mdpi.com
The OPREVENT2 obesity prevention trial was a multilevel multicomponent (MLMC)
intervention implemented in rural Native American communities in the Midwest and …

[HTML][HTML] Journey to Promoting Structural Change for Chronic Disease Prevention: Examining the Processes for Developing Policy, Systems, and Environmental …

B Wenniserí, T Maudrie, S Fleischhacker… - Current Developments …, 2022 - Elsevier
Background Obesity and chronic disease rates continue to be disproportionally high among
Native Americans (NAs) compared with the US general population. Policy, systems, and …

[HTML][HTML] Nutrition interventions in low-income rural and urban retail environments: A systematic review

L Fergus, K Seals, D Holston - Journal of the Academy of Nutrition and …, 2021 - Elsevier
Background Nutrition interventions promoting healthy food choices aim to address health
challenges of residents in low-income environments. Research about the effectiveness of …