Wheat is Egypt's main cereal crop and the foundation of its food security. During two
consecutive seasons (2018/2019 and 2019/2020), twenty-eight wheat landraces were …

Analyze the genetic diversity of 22 bread wheat genotypes by principal component and
cluster analyses were conducted at the Exper. Farm Fac. Agric., Minia Univ. Egypt during …

Two field experiments were carried out during 2014/2015 and 2015/2016 seasons under
two sowing dates, 24th November (optimum date) 25th December (late date) at the …

Determination of genetic relationships and determination of best criteria for selection of lines
to be included in future breeding program is an invaluable aid in crop improvement. Various …

The present study was carried out to evaluate agronomic traits and assessment of genetic
variability of some wheat genotypes at Qassim region, Saudi Arabia, during 2010/11 and …

Genetic diversity play key role in the germplasm improvement which is directly correlated
with the crop production. Various statistical techniques have been used to study diversity …

In the present investigation, fifty four bread wheat (Triticum aestivum L.) genotypes were
evaluated for estimation of the genetic variability and its potential of each genotype under …

An experiment was carried out to assess genetic diversity by cluster and principal
component analysis (PCA) for yield and its nine contributing characters in 24 bread wheat …

Genetic diversity plays an important role because hybrids between lines of diverse origin
generally, display a greater heterosis than those between closely related parents. Genetic …

For biochemical traits improvement, presence of variability has primary significance in plant
breeding. Data of various seed biochemical constituents in 77 wheat genotypes were …