Detection of honey adulteration by sugar syrups using one-dimensional and two-dimensional high-resolution nuclear magnetic resonance
D Bertelli, M Lolli, G Papotti, L Bortolotti… - Journal of agricultural …, 2010 - ACS Publications
The importance of honey adulteration detection has recently increased owing to the limited
production levels in recent years and the relative high price of honey; therefore, this illegal …
production levels in recent years and the relative high price of honey; therefore, this illegal …
Detection of adulteration in Chinese monofloral honey using 1H nuclear magnetic resonance and chemometrics
X Song, S She, M Xin, L Chen, Y Li… - Journal of Food …, 2020 - Elsevier
Incidents of fraud are emerging on the domestic Chinese honey market, especially where
lower value rape honey is mixed with high-value acacia honey. In this study, we use a …
lower value rape honey is mixed with high-value acacia honey. In this study, we use a …
Application of analytical methods in authentication and adulteration of honey
Honey is synthesized from flower nectar and it is famous for its tremendous therapeutic
potential since ancient times. Many factors influence the basic properties of honey including …
potential since ancient times. Many factors influence the basic properties of honey including …
A comprehensive review on unethical honey: Validation by emerging techniques
Globally, honey is consumed as natural functional food, featuring high economic value,
related to its authenticity and purity. Due to the high demand for honey, it has been wildly …
related to its authenticity and purity. Due to the high demand for honey, it has been wildly …
Detection of honey adulteration of high fructose corn syrup by Low Field Nuclear Magnetic Resonance (LF 1H NMR)
ROR Ribeiro, ET Mársico, C da Silva Carneiro… - Journal of Food …, 2014 - Elsevier
The effect of honey adulteration by high fructose corn syrup in different concentrations from
0%(pure honey) to 100%(pure high fructose corn syrup) was investigated using Low Field …
0%(pure honey) to 100%(pure high fructose corn syrup) was investigated using Low Field …
Compositional identification and authentication of Chinese honeys by 1H NMR combined with multivariate analysis
C He, Y Liu, H Liu, X Zheng, G Shen, J Feng - Food Research International, 2020 - Elsevier
Honey authentication has been becoming more and more important and necessary to the
honey producers, the consumers and the market regulatory authority due to its favorite …
honey producers, the consumers and the market regulatory authority due to its favorite …
[HTML][HTML] Identifying type of sugar adulterants in honey: Combined application of NMR spectroscopy and supervised machine learning classification
K Rachineni, VMR Kakita, NP Awasthi… - Current research in food …, 2022 - Elsevier
Nuclear magnetic resonance (NMR) is a powerful analytical tool which can be used for
authenticating honey, at chemical constituent levels by enabling identification and …
authenticating honey, at chemical constituent levels by enabling identification and …
[HTML][HTML] Honey adulteration detection based on composition and differential scanning calorimetry (DSC) parameters
One of the most important issues regarding the quality of honey is its adulteration through
the addition of non-allowed substances. For this reason, this study aimed at assessing the …
the addition of non-allowed substances. For this reason, this study aimed at assessing the …
Initial study of honey adulteration by sugar solutions using midinfrared (MIR) spectroscopy and chemometrics
JFD Kelly, G Downey, V Fouratier - Journal of agricultural and food …, 2004 - ACS Publications
Fourier transform infrared (FTIR) spectroscopy and attenuated total reflection (ATR)
sampling have been used to detect adulteration of honey samples. The sample set …
sampling have been used to detect adulteration of honey samples. The sample set …
Determination of honey adulteration with beet sugar and corn syrup using infrared spectroscopy and genetic‐algorithm‐based multivariate calibration
B Başar, D Özdemir - Journal of the Science of Food and …, 2018 - Wiley Online Library
BACKGROUND Fourier transform infrared spectroscopy (FTIR) equipped with attenuated
total reflectance accessory was used to determine honey adulteration. Adulterated honey …
total reflectance accessory was used to determine honey adulteration. Adulterated honey …