Antifungal activity of volatile compounds from Bacillus tequilensis XK29 against Botrytis cinerea causing gray mold on cherry tomatoes

J Guo, Y Xu, S Liang, Z Zhou, C Zhang, K Li… - Postharvest Biology and …, 2023 - Elsevier
Botrytis cinerea is a necrotrophic fungal pathogen that causes gray mold disease in more
than 1400 plant species. The biocontrol effect of microbial volatile compounds on …

[HTML][HTML] Inhibitory abilities of Bacillus isolates and their culture filtrates against the gray mold caused by Botrytis cinerea on postharvest fruit

X Chen, Y Wang, Y Gao, T Gao… - The plant pathology …, 2019 - ncbi.nlm.nih.gov
Botrytis cinerea, a major phytopathogenic fungus, has been reported to infect more than 200
crop species worldwide, and it causes massive losses in yield. The aim of this study was to …

Antifungal activity of Bacillus mojavensis D50 against Botrytis cinerea causing postharvest gray mold of tomato

L Zheng, X Gu, Y Xiao, S Wang, L Liu, H Pan… - Scientia …, 2023 - Elsevier
Botrytis cinerea causes considerable economic losses to the tomato processing industry.
Hence, the study evaluated the antifungal activity of eight biocontrol strains isolated from …

[HTML][HTML] Burkholderia cenocepacia ETR-B22 volatile organic compounds suppress postharvest grey mould infection and maintain aroma quality of tomato fruit

J Chen, X Wei, X Lu, R Ming, D Huang, Y Yao, L Li… - Lwt, 2022 - Elsevier
Microbial volatile organic compounds (VOCs) are effective biofumigants for controlling
postharvest fruit decay. We evaluated the postharvest biofumigation efficacy of the VOCs …

Antifungal effect of volatile organic compounds produced by Bacillus amyloliquefaciens CPA-8 against fruit pathogen decays of cherry

A Gotor-Vila, N Teixidó, A Di Francesco, J Usall… - Food …, 2017 - Elsevier
The present work focuses on the antifungal effect of volatile organic compounds (VOCs)
produced by Bacillus amyloliquefaciens CPA-8 against Monilinia laxa, M. fructicola and …

Cell-free supernatant of Bacillus velezensis suppresses mycelial growth and reduces virulence of Botrytis cinerea by inducing oxidative stress

H Zhao, K Liu, Y Fan, J Cao, H Li, W Song… - Frontiers in …, 2022 - frontiersin.org
As a notorious pathogenic fungus, Botrytis cinerea has been reported to infect more than
1400 species of plants and cause postharvest gray mold of numerous economic fruits …

[HTML][HTML] Promotion of tomato growth by the volatiles produced by the hypovirulent strain QT5-19 of the plant gray mold fungus Botrytis cinerea

M Kamaruzzaman, Z Wang, M Wu, L Yang, Y Han… - Microbiological …, 2021 - Elsevier
Our previous study identified a hypovirulent strain QT5-19 of Botrytis cinerea, the causal
agent of the plant gray mold disease, and found that QT5-19 can produce volatile organic …

Biocontrol potential of volatile organic compounds from Pseudomonas chlororaphis ZL3 against postharvest gray mold caused by Botrytis cinerea on Chinese cherry

C Wang, Y Wang, L Wang, W Fan, X Zhang, X Chen… - Biological Control, 2021 - Elsevier
Postharvest gray mold is the most devastating fungal disease, and could lead to enormous
losses on Chinese cherry. To formulate an effective and environment friendly management …

Bacillus velezensis, a potential and efficient biocontrol agent in control of pepper gray mold caused by Botrytis cinerea

CH Jiang, MJ Liao, HK Wang, MZ Zheng, JJ Xu… - Biological Control, 2018 - Elsevier
Plant gray mold disease caused by necrotrophic pathogen Botrytis cinerea, has been a
serious threat to many important crops. It is urgent and necessary to seek an effective and …

Mycofumigation of postharvest blueberries with volatile compounds from Trichoderma atroviride IC-11 is a promising tool to control rots caused by Botrytis cinerea

F Bello, ID Montironi, MB Medina, MS Munitz… - Food …, 2022 - Elsevier
Botrytis cinerea, the causal agent of the gray mold, is a filamentous fungus that infects
blueberries and can cause important production losses in postharvest storage. Considering …