Objective/design We conducted a comparative risk assessment analysis to estimate the
cardiometabolic disease (CMD) mortality attributable to 11 dietary and 4 metabolic risk …

Objectives. To quantify cardiovascular disease and diabetes deaths attributable to dietary
and metabolic risks by country, age, sex, and time in South Asian countries. Methods. We …

This study was performed to highlight the relationship between single dietary risk factors and
cardiovascular diseases (CVDs) in the WHO European Region. We used the comparative …

Objective: To quantify diet-related burdens of cardiometabolic diseases (CMD) by country,
age and sex in Latin America and the Caribbean (LAC). Design: Intakes of eleven key …

Aim: To examine the burden of cardiovascular disease (CVD) risk factors in Middle East and
North Africa countries and their associations with dietary behaviors as nutrition transition is …

Background Trends in food availability and metabolic risk factors in Brazil suggest a shift
toward unhealthy dietary patterns and increased cardiometabolic disease risk, yet little is …

Background Although dietary factors play a crucial role in the incidence of cardiovascular
disease (CVD), the specific dietary risk factors vary across regions and require further …

Aims To develop a healthy diet score that is associated with health outcomes and is globally
applicable using data from the Prospective Urban Rural Epidemiology (PURE) study and …

Objective To develop a score from cumulative dietary risk factors and examine its nonlinear
associations with cardiovascular disease (CVD) and cancer incidence and mortality, as well …

Background and aims Dietary risks have always been a major risk factor for cardiovascular
diseases (CVDs), especially in young people. This article aimed to provide an updated and …