Preparation and characterization of cassava starch acetate with high substitution degree

P Cuenca, S Ferrero, O Albani - Food Hydrocolloids, 2020 - Elsevier
In this work, cassava starch (CS) was acetylated by a simple and scalable method to
produce a highly hydrophobic polymeric material with potential use in coating and food …

Development and characterization of nano starch-based composite films from mung bean (Vigna radiata)

K Roy, R Thory, A Sinhmar, AK Pathera… - International journal of …, 2020 - Elsevier
The excessive use of disposable plastic material in our society demands packaging material
which can undergo quick degradation without harming the environment. Agricultural …

Preparation and characterization of composites from starch with sugarcane bagasse nanofibres

WN Gilfillan, L Moghaddam, WOS Doherty - Cellulose, 2014 - Springer
This paper reports on the results of using unbleached sugar cane bagasse nanofibres
(average diameter 26.5 nm; aspect ratio 247 assuming a dry fibre density of 1,500 kg/m 3) to …

Biodegradability and mechanical properties of starch films from Andean crops

FG Torres, OP Troncoso, C Torres, DA Díaz… - International journal of …, 2011 - Elsevier
Different Andean crops were used to obtain starches not previously reported in literature as
raw material for the production of biodegradable polymers. The twelve starches obtained …

Development of waxy cassava with different biological and physico‐chemical characteristics of starches for industrial applications

SS Zhao, D Dufour, T Sánchez… - Biotechnology and …, 2011 - Wiley Online Library
The quality of cassava starch, an important trait in cassava breeding programs, determines
its applications in various industries. For example, development of waxy (having a low level …

Characteristics of starch from different bean genotypes and its effect on biodegradable films

NL Vanier, JP de Oliveira, GP Bruni… - Journal of the …, 2019 - Wiley Online Library
BACKGROUND Starches from four common bean genotypes were characterized and used
in the production of biodegradable films. Starches were characterized by their swelling …

[HTML][HTML] Cassava-Starch-Based Films Incorporated with Buriti (Mauritia flexuosa L.) Oil: A New Active and Bioactive Material for Food Packaging Applications

DS Costa, KP Takeuchi, RM Silva, JG Oliveira Filho… - Polysaccharides, 2022 - mdpi.com
The objective of this study was to develop and characterize cassava-starch-based films
incorporated with buriti (Mauritia flexuosa L.) oil and emulsifier (Tween 20). An experimental …

Characterization of starch-based bioplastics from jackfruit seed plasticized with glycerol

RF Santana, RCF Bonomo, ORR Gandolfi… - Journal of food science …, 2018 - Springer
Biodegradable films based on starches from different botanical sources exhibited
physicochemical and functional properties which were related with the starch characteristics …

Characteristics of starch‐based films produced using glycerol and 1‐butyl‐3‐methylimidazolium chloride as combined plasticizers

J Ren, W Zhang, F Lou, Y Wang, W Guo - Starch‐Stärke, 2017 - Wiley Online Library
The structure and property of cassava starch‐based films, produced by using 1‐butyl‐3‐
methylimidazolium chloride ([BMIM] Cl) and glycerol as combined plasticizers, were …

[PDF][PDF] Microstructural and physicochemical properties of biodegradable films developed from false banana (Ensete ventricosum) starch

BA Alimi, TS Workneh, BA Zubair - Heliyon, 2022 - cell.com
The recent trend in starch research is the exploration of potential applications of starches
from under-utilized sources. Properties of edible biodegradable films developed from ensete …