Background: Fast food consumption has increased greatly among adolescents in recent
years. About 30% of children and adolescents in the United States consume fast food on a …

Background: Adolescents are the most frequent fast food consumers. This unhealthy
behavior lead to overweight that is associated with diabetes mellitus, hypertension, and …

Objective. This study was conducted to identify some factors (beliefs and norms) which are
related to fast food consumption among high school students in Isfahan, Iran. We used the …

Methods: This descriptive-analytic, cross-sectional study was conducted on 500 high-school
students in Aliabad city in Golestan province in north of Iran in one year study from October …

Background Today, lifestyle changes have led to increasing fast food consumption.
Regarding importance of nutrition in adolescence, the present study aimed to identify …

Background: Studies report inappropriate snack and junk food consumption patterns in
children and young adults in Iran. The current survey was aimed to explore fast food …

Purpose The purpose of this research is to examine the behavioral factors that impact fast
food consumption (FFC) among college students in Pakistan by applying the theory of …

Background Today, with the advancement of science, technology and industry, people's
lifestyles such as the pattern of people's food, have changed from traditional foods to fast …

Aims: Change of nutritional style of students and their progress toward fast food
consumption is one of the health problems in today's world. The aim of this study was to …

Background: Obesity is regarded as the epidemic of diseases correlated with an unhealthy
lifestyle. The avoidance of inactivity could prevent obesity and its relevant issues. The …