Selenium accumulating leafy vegetables are a potential source of functional foods

PE Mabeyo, MLK Manoko, A Gruhonjic… - … Journal of Food …, 2015 - Wiley Online Library
Selenium deficiency in humans has been associated with various diseases, the risks of
which can be reduced through dietary supplementation. Selenium accumulating plants may …

Selenium in plant foods: Speciation analysis, bioavailability, and factors affecting composition

K Pyrzynska, A Sentkowska - Critical reviews in food science and …, 2021 - Taylor & Francis
Interest in selenium has been increasing over the past few decades with growing knowledge
of its importance to overall health. The ability of several plants to accumulate and transform …

The importance of selenium biofortification in food crops

ML Garcia-Banuelos… - Current Nutrition & …, 2011 - ingentaconnect.com
Selenium (Se) is an essential element for maintenance of human health. Although it has not
been confirmed an essential nutrient in higher plants, there is increasing evidence that Se is …

Effects of selenium supplementation on four agricultural crops

KM Carvalho, MT Gallardo-Williams… - Journal of agricultural …, 2003 - ACS Publications
Agricultural crops can be used either to remediate selenium-contaminated soils or to
increase the daily selenium intake of consumers after soil supplementation using inorganic …

[HTML][HTML] Selenium enrichment of horticultural crops

M Puccinelli, F Malorgio, B Pezzarossa - Molecules, 2017 - mdpi.com
The ability of some crops to accumulate selenium (Se) is crucial for human nutrition and
health. Selenium has been identified as a cofactor of the enzyme glutathione peroxidase …

Selenium biofortification of agricultural crops and effects on plant nutrients and bioactive compounds important for human health and disease prevention–a review

R Newman, N Waterland, Y Moon, JC Tou - Plant Foods for Human …, 2019 - Springer
Selenium supplementation in humans has been suggested for the prevention of chronic
diseases including cardiovascular disease, cancer, and neurodegenerative diseases …

Selenium content of common Indian cereals, pulses, and spices

A Kumar, K Krishnaswamy - Journal of agricultural and food …, 1997 - ACS Publications
Selenium is an essential trace element with potent antioxidant activity. Low dietary intake of
selenium has been implicated in many chronic degenerative diseases. Information on …

Selenium accumulation by plants

PJ White - Annals of botany, 2016 - academic.oup.com
Abstract Background Selenium (Se) is an essential mineral element for animals and
humans, which they acquire largely from plants. The Se concentration in edible plants is …

Cultivation of selenium-enriched vegetables in large scale

Y Iwashita, K Nishi - Biomedical research on trace elements, 2004 - jstage.jst.go.jp
This study was conducted to establish a practical method to cultivate selenium—enriched
vegetables in a large scale. Due to the toxicity of inorganic selenium compounds used as a …

Edible plants enriched with selenium.

K Pyrzynska - 2014 - cabidigitallibrary.org
Selenium (Se) is an important element from the environmental and biological point of view.
In the world, deficiency of Se in a diet occurs more often and nutritional supplements are …