The burden of increasing morbidity and mortality due to prostate cancer imposes a need for
new, effective measures of prevention in daily life. The influence of lifestyle on …

Objective: The purpose of this review is to discuss some critical issues of isoflavones
protective against the development of prostate cancer (PCa). Data Sources: Data cited in …

Our previous case–control study suggested that equol, a metabolite of isoflavone, has a
preventive effect on prostate cancer. To examine the prostate cancer risk based on …

Background: Epidemiological studies have suggested that soybean isoflavones are
associated with a lower risk of prostate cancer. However, the mechanisms of prostate cancer …

BACKGROUND Sustained chronic inflammation in the prostate promotes prostate
carcinogenesis. Since an elevated level of prostate‐specific antigen (PSA) per se reflects …

We examined associations between nutritional and other lifestyle factors and the prevalence
of prostate cancer in a case-control study of Japanese men. Two hundred patients and 200 …

Recently, nutraceuticals have received increasing attention as the agents for cancer
prevention and supplement with conventional therapy. Prostate cancer (PCa) is the most …

In Europe, prostate cancer (PC) is the most common malignancy in males. There are three
known risk factors strongly coherent to the development of PC: heredity, ethnical origin, and …

After reading this review, we expect that the reader will understand the background of the
isoflavones, the effect they exert at the molecular level, and their proposed benefits and …

The incidence of prostate cancer, while still lower than in Western nations, is increasing
rapidly in Asian countries due to a more westernized lifestyle. Prostate cancer mortality is …