[HTML][HTML] Protein Intake of Adults: What We Eat in America, NHANES 2015-2016

MK Hoy, JC Clemens, A Moshfegh - 2023 - europepmc.org
Protein is essential in the diet for building and maintaining body cells, and for making
hormones and enzymes that regulate metabolic processes. Protein can also be used by the …

Dairy intake in the Mexican population: 2012 National Nutrition and Health Survey Results (ENSANUT 2012)(1018.9)

N Lopez, T Aburto, L Pedraza, T Sánchez… - The FASEB …, 2014 - Wiley Online Library
Objective. Assess milk, yoghurt and dairy intake in the Mexican population using data from
the 2012 National Nutrition and Health Survey. Methods. The ENSANUT 2012's home …

Nutritional profile of schoolchildren from different socio-economic levels in Santiago, Chile

Y Liberona, O Castillo, V Engler, L Villarroel… - Public Health …, 2011 - cambridge.org
ObjectiveTo assess the nutritional status, food intake and physical activity patterns in
schoolchildren attending 5th and 6th grade in basic schools from different socio-economic …

Ingesta dietética de la población mexicana: contribución de grupos de alimentos vs. recomendaciones, 2012-2016

TC Aburto, C Batis, A Pedroza-Tobías… - Salud Pública de …, 2022 - medigraphic.com
Objetivo. Estimar la contribución energética (CE) de grupos de alimentos al compararla con
las Guías Alimentarias y examinar los cambios de 2012 a 2016. Material y métodos. Se …

[HTML][HTML] Dietary patterns and the double burden of malnutrition in Mexican adolescents: Results from ENSANUT-2006

AG Zárate-Ortiz, A Melse-Boonstra… - Nutrients, 2019 - mdpi.com
Mexico is facing the double burden of malnutrition, and adolescents are not an exception.
Diet plays an important role, both in causing overweight and undernutrition. This study …

[引用][C] Consumo de alimentos y nutrientes por edades y sexo en escolares de la comunidad de Madrid (CAENPE)

C Vázquez, AI De Cos, P Martínez, MA Jaunsolo… - Revista clinica …, 1996 - Elsevier

[HTML][HTML] Adequacy of usual macronutrient intake and macronutrient distribution in children and adolescents in Spain: A National Dietary Survey on the Child and …

AM López-Sobaler, A Aparicio, J Rubio… - European journal of …, 2019 - Springer
Objectives To describe the nutritional profile and assess the National Dietary Survey on the
Child and Adolescent Population project in Spain (ENALIA) regarding usual total energy …

Validation of an instrument to assess food diversity in women of childbearing age in Medellín, Colombia

NC Guzmán, VDC Betancur, DMS Herrera… - Public Health …, 2022 - cambridge.org
Objective: To validate a Food Diversity Questionnaire (CDA, for its name in Spanish) that
identifies the prevalence of the risk of deficiency in the intake of eleven micronutrients …

Evaluation of food consumption and dietary patterns in Spain by the Food Consumption Survey: updated information

G Varela-Moreiras, JM Ávila, C Cuadrado… - European journal of …, 2010 - nature.com
Results: Using the most recent data, average intake comprised milk and derivatives (379
g/person/day), fruit (310 g/person/day), vegetables and greens (302 g/person/day), cereals …

[PDF][PDF] Balance de proteína y lisina de origen animal en la dieta del chileno

M Gandarillas, F Bas, A Hargreaves - Clin Inv Agr, 2004 - researchgate.net
Abstract M. Gandarillas, F. Bas and A. Hargreaves. Animal protein and lysine balance in the
Chilean diet. A balance between supply and demand of animal protein in Chile and …