[HTML][HTML] Phenotyping for drought resistance in bread wheat using physiological and biochemical traits
Drought is one of the most prominent limiting factors that negatively affect crop productivity
by manipulating its physiological pathway. One hundred twenty diverse bread wheat …
by manipulating its physiological pathway. One hundred twenty diverse bread wheat …
Drought tolerance in chickpea as evaluated by root characteristics, plant water status, membrane integrity and chlorophyll fluorescence techniques
Root traits, such as depth and root biomass, have been identified as the most promising
plant traits in chickpea for terminal drought tolerance. With this objective, five contrasting …
plant traits in chickpea for terminal drought tolerance. With this objective, five contrasting …
Drought tolerance in chickpea and lentil—present status and future strategies
RS Malhotra, A Sarker… - Challenges and Strategies …, 2004 - Wiley Online Library
Chickpea (Cicer arietinum L.) and lentil (Lens culinaris Medik. subsp. culinaris) are
important cool‐season food legumes globally. These crops encounter numerous biotic and …
important cool‐season food legumes globally. These crops encounter numerous biotic and …
Chickpea breeding for abiotic stress: breeding tools and 'omics' approaches for enhancing genetic gain
Chickpea production is seriously challenged by various biotic and abiotic stresses globally.
Among the various abiotic stresses, drought, heat, salinity and cold stresses are the major …
Among the various abiotic stresses, drought, heat, salinity and cold stresses are the major …
Variations of root and shoot physiological indices in chickpea (Cicer arietinum L.) in response to drought stress
Available water is the main limiting factor of crop growth and production in arid
environments. Research studies results confirm that ROOT and shoot characteristics play an …
environments. Research studies results confirm that ROOT and shoot characteristics play an …
Genetic adjustment to changing climates: Chickpea
M Imtiaz, RS Malhotra, SS Yadav - Crop adaptation to climate …, 2011 - Wiley Online Library
It has now been predicted that future crops and agriculture systems have to face variable
climates and these changes require adjustment of crops to feed the world growing …
climates and these changes require adjustment of crops to feed the world growing …
[PDF][PDF] Genetics and genomics approaches to enhance adaptation and yield of chickpea (Cicer arietinum L.) in semi-arid environments.
Chickpea is an important component of food security and hence to meet the increasing
demand for food requirements, it is necessary to develop varieties with better adaptation and …
demand for food requirements, it is necessary to develop varieties with better adaptation and …
Chickpea wild relatives: potential hidden source for the development of climate resilient chickpea varieties
Chickpea, a cool-season legume is the major source of protein specifically for people in
developing countries. In modern chickpea, domestication and subsequent breeding are the …
developing countries. In modern chickpea, domestication and subsequent breeding are the …
Genotypic Variability, Correlation and Path Coefficient Analysis for Elite Genotypes of Chickpea (Cicer arietinum L.)
Y Pravalika, N Aggarwal, R Kumar… - … Journal of Bio …, 2024 - ojs.pphouse.org
The study was conducted during the rabi season (October, 2021–April, 2022) at the Crop
Research Centre, Department of Genetics and Plant Breeding, School of Agriculture, ITM …
Research Centre, Department of Genetics and Plant Breeding, School of Agriculture, ITM …
Identification and evaluation of chickpea germplasm for tolerance to heat stress
HD Upadhyaya, N Dronavalli, CLL Gowda… - Crop …, 2011 - Wiley Online Library
Global warming and extreme temperatures are predicted in the future, hence identification of
appropriate varieties that could adapt to such changes is imperative for sustaining crop …
appropriate varieties that could adapt to such changes is imperative for sustaining crop …